Plant Polyphenols 1992
DOI: 10.1007/978-1-4615-3476-1_45
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Widespread Tannin Intake Via Stimulants and Masticatories, Especially Guaraná, Kola Nut, Betel Vine, and Accessories

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Cited by 31 publications
(23 citation statements)
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“…We have previously reported an association between chewing habit and cervical cancer in Southern India, where paan is chiefly composed of betel leaves, areca nut, and tobacco (Rajkumar et al, 2003). In Nigeria, women reported chewing kolanut almost exclusively (Cola nitida and Cola acuminata), which is high in caffeine, and serves as a stimulant (Morton 1992).…”
Section: Discussionmentioning
confidence: 99%
“…We have previously reported an association between chewing habit and cervical cancer in Southern India, where paan is chiefly composed of betel leaves, areca nut, and tobacco (Rajkumar et al, 2003). In Nigeria, women reported chewing kolanut almost exclusively (Cola nitida and Cola acuminata), which is high in caffeine, and serves as a stimulant (Morton 1992).…”
Section: Discussionmentioning
confidence: 99%
“…A nonspecific increase in sexually oriented behavior occurs with the intake of central nervous system stimulants, such as amphetamine, cocaine, dopaminergic agents, caffeine, antiserotonin drugs, cannabis, and marijuana. Various stimulants are present in beverages and chewable derivatives of the kola nut, guarana, and betel nut, the use of which as recreational and aphrodisiac drugs is widespread in Africa, Asia, and Latin America [11]. These nuts also contain Aphrodisiacs past anE present tannin, whose carcinogenic and antinutritional properties are well known.…”
Section: Substances That Increase Libidomentioning
confidence: 98%
“…In addition, guarana content in polyphenols (tannic-, caffeic-and gallic-acid) may well account for its use as a digestive tonic, but it also raises some concerns about its use as tannins are increasingly recognised antinutrients and dietary carcinogens (Ferguson, 2001;Morton, 1992). Its chemical composition features xanthic bases such as caffeine (25,000-75,000 ppm), theophylline (500-750 ppm) and theobromine (300-500 ppm) (Belliardo et al, 1985), the latter two being found in guarana bark, flowers and leaves, but not in the seeds (Henman, 1982).…”
Section: Introductionmentioning
confidence: 99%