2021
DOI: 10.1016/j.eap.2021.09.015
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What motivates farmers to accept good aquaculture practices in development policy? Results from choice experiment surveys with small-scale shrimp farmers in Vietnam

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Cited by 12 publications
(5 citation statements)
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“…If conceding water area for co-management is considered a payment, these fishers are not willing to pay but want to receive subsidies and social incentives to participate in the process. This result confirms Phong, Thang, and Hoai's [61] research which indicated that Vietnamese farmers are unwilling to pay for good aquaculture practices but requested a subsidy to treat wastewater using biological processes. Furthermore, this result seems to demonstrate a lack of trust and loss of faith between individual fishers and fishers' associations' leaders in one part and towards fishery authorities in the second part, as noted in southeast Benin by Sonneveld [22].…”
Section: Discussionsupporting
confidence: 83%
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“…If conceding water area for co-management is considered a payment, these fishers are not willing to pay but want to receive subsidies and social incentives to participate in the process. This result confirms Phong, Thang, and Hoai's [61] research which indicated that Vietnamese farmers are unwilling to pay for good aquaculture practices but requested a subsidy to treat wastewater using biological processes. Furthermore, this result seems to demonstrate a lack of trust and loss of faith between individual fishers and fishers' associations' leaders in one part and towards fishery authorities in the second part, as noted in southeast Benin by Sonneveld [22].…”
Section: Discussionsupporting
confidence: 83%
“…LCL uses a statistical methodology based on the concept of likelihood to identify the sources of heterogeneity at the segment level rather than the individual level, similar to the MXL model [79]. This model is increasingly applied in recent segmentation studies and generates good results [61,75,80].…”
Section: Mixed Logit and Latent Class Logit Modelsmentioning
confidence: 99%
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“…Indeed, wastewater from the aquaculture industry was often drained without proper treatment, leading to severe problems in the nearby water environment and odor pollution due to the decomposition of organic matter [3,4]. Noticeably, wastewater from seafood manufacturing contains a high concentration of dissolved organic carbonaceous compounds such as biochemical oxygen demand (BOD) and chemical oxygen demand (COD) as well as nutrients including nitrogen and phosphorus [5][6][7]. These substances cause harmful algal blooms and damage the natural aquatic ecosystem [8].…”
Section: Graphical Abstract 1 Introductionmentioning
confidence: 99%
“…per crop at farm level (Phong et al, 2021) and the mortality rate reference which ranges from 10% to 30% per crop at farm level. This is in line with the average survival rate of 70% to 90% as reported by Ngoc et al (2021a).…”
Section: Model Parameterisation and Sensitivity Analysismentioning
confidence: 99%