2019
DOI: 10.3390/pathogens8030089
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Weekly Variation of Rotavirus A Concentrations in Sewage and Oysters in Japan, 2014–2016

Abstract: Concentrations of rotavirus A, in sewage and oysters collected weekly from September 2014 to April 2016 in Japan, were investigated using RT-qPCR; results showed up to 6.5 log10 copies/mL and 4.3 log10 copies/g of digestive tissue (DT) in sewage and oysters, respectively. No correlation was found between rotavirus concentration in sewage and oysters and cases of rotavirus-associated gastroenteritis.

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Cited by 8 publications
(4 citation statements)
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“…RVA was the third most detected virus, with similar or higher detection rates reported in shellfish from Italy, Argentina, Morocco and Japan, ranging from 12.9% to 57.8% [78,[88][89][90]. Compared to our results, other studies detected RVA less frequently in bivalve samples (varying from 0% to 8.3%) in Brazil, Thailand, Italy, South Korea and Singapore [15,18,21,66,74,91].…”
Section: Discussionsupporting
confidence: 81%
“…RVA was the third most detected virus, with similar or higher detection rates reported in shellfish from Italy, Argentina, Morocco and Japan, ranging from 12.9% to 57.8% [78,[88][89][90]. Compared to our results, other studies detected RVA less frequently in bivalve samples (varying from 0% to 8.3%) in Brazil, Thailand, Italy, South Korea and Singapore [15,18,21,66,74,91].…”
Section: Discussionsupporting
confidence: 81%
“…RVA was selected as a highly prevalent enteric pathogen, usually found to circulate in the environment ( Ito et al, 2019 ; Steyer et al, 2011 ), in order to additionally evaluate the virus concentration techniques applied for the surface water, wastewater and BMS samples. RVA detection was performed on all samples collected for the present study, by the application of real-time RT-PCR that amplifies the fragment of VP2 segment of different RVA genotypes infecting humans and domestic animals ( Gutiérrez-Aguirre et al, 2008 ).…”
Section: Methodsmentioning
confidence: 99%
“…Even when RVs in the aquatic milieu may be present at an insignicantly low level, concentrating them in this way may potentiate the degree of infectiousness. Human consumption of crustaceans whose basin of production was inltrated by urban contaminants has resulted in several outbreaks of RV gastroenteritis worldwide 46,[51][52][53][54][55] with potentially huge economic costs. Although, bacterial indicators of fecal pollution have been used to reduce the risk of shellsh-associated infections in many countries, their inadequacy for virus detection has necessitated the need to develop new sanitary regulatory strategies based on viral analysis, for improved monitoring standards.…”
Section: Public Health Risks Associated With the Viral Presence In Watermentioning
confidence: 99%