2000
DOI: 10.1006/jare.1999.0622
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Voluntary intake and in vivo digestibility of different date-palm fractions by Murciano-Granadina (Capra hircus)

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Cited by 31 publications
(22 citation statements)
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“…(2007). Chemical composition of palm leaves was similar to that reported by Pascual et al (2000), but the NDF was lower than that mentioned by Genin et al (2004). Such inconsistency in the chemical composition of DPBP may be due to the type and origin of the parent date fruit and the extraction technique used in date palm processing.…”
Section: Discussionsupporting
confidence: 86%
See 1 more Smart Citation
“…(2007). Chemical composition of palm leaves was similar to that reported by Pascual et al (2000), but the NDF was lower than that mentioned by Genin et al (2004). Such inconsistency in the chemical composition of DPBP may be due to the type and origin of the parent date fruit and the extraction technique used in date palm processing.…”
Section: Discussionsupporting
confidence: 86%
“…The high level of fibre content in palm leaves, pedicels and date-pits could be related in part to the climatic and local conditions prevailing in the area. Cell wall content in plants and fruits is normally increased under hotter and drier conditions (Pascual et al, 2000). Concerning the vetch-oat hay used as reference, its chemical composition was similar to that reported by Hadjigeorgiou et al (2003) for a range of grass hays.…”
Section: Discussionsupporting
confidence: 70%
“…Based on their chemical composition, these feedstuffs could be classified as highly fibrous, as all forages showed high fibre (NDF and ADF) and lignin contents, particularly the grasses. The high level of fibre content in some of the forage species could be explained partly by the environmental conditions prevailing in the area of Bou Saâda, as high temperatures and low precipitations tend to increase the cell wall fraction and to decrease the soluble contents of the plants (Pascual et al, 2000). Our values are similar to those reported for other browse forages (Larbi et al, 1998;Ammar et al, 2005;Gasmi-Boubaker et al, 2005;Salem et al, 2006), with some differences among all studies, probably because of the different proportions of foliage and twigs in the samples and the different phenological stage of the plants at sampling (our plants were collected at a mature stage).…”
Section: ) Chemical Composition and Digestibility Of Algerian Browmentioning
confidence: 99%
“…It is noteworthy, however, that the use of higher dosages of DPS (up to 4%) resulted in no morbidity and mortality during 2 months feeding, indicating that carp can resist such dosages of DPS in the diet over a long period. The improved growth rate and lower FCR seen in fish fed with 0.5% DPS in this study, compared to fish fed higher dosages or a control diet with no DPS, could be also due to the presence of a range of relevant digestive enzymes such as amylase, protease and phytase in DPS as showen by Pascual, Fernandez, Dı́az, Garces and Rubert‐Aleman (). The presence of adequate amounts of these digestive enzymes may enhance the growth performance of fish via an enhancement in nutrient digestibility and effectiveness of gastrointestinal activities as stated earlier by Al‐Qarawi et al.…”
Section: Discussionmentioning
confidence: 53%