2021
DOI: 10.1186/s12877-021-02449-7
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Vitamin D status and obesity markers in older adults: results from West China Health and Aging Trends study

Abstract: Backgrounds Vitamin D deficiency and insufficiency in older adults seems to be common, but the prevalence estimates are lacking in West China. Previous studies suggested that low vitamin D status was associated with obesity. However, most of them evaluated obesity based on body mass index (BMI) and there are no studies at present exploring the association between vitamin D status and different obesity markers. The present study aims to investigate the prevalence of low vitamin D status and eval… Show more

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Cited by 5 publications
(6 citation statements)
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“…(Pinkas et al, 2017) In the elderly population in general, similar findings were also put forward by Araghi et al, Zhao et al, and Vitezova et al in studies in the elderly population, where vitamin D status was inversely related to fat mass. (Oliai Araghi et al, 2015;Vitezova et al, 2017;Zhao et al, 2021) Although vitamin D status was found to be associated with fat mass, findings related to the effect of vitamin D3 supplementation on fat mass varied. The study by Chou et al found no significant impact between vitamin D3 supplementation and body composition in the elderly population.…”
Section: Effects Of Vitamin D Supplementation On Fat Massmentioning
confidence: 99%
“…(Pinkas et al, 2017) In the elderly population in general, similar findings were also put forward by Araghi et al, Zhao et al, and Vitezova et al in studies in the elderly population, where vitamin D status was inversely related to fat mass. (Oliai Araghi et al, 2015;Vitezova et al, 2017;Zhao et al, 2021) Although vitamin D status was found to be associated with fat mass, findings related to the effect of vitamin D3 supplementation on fat mass varied. The study by Chou et al found no significant impact between vitamin D3 supplementation and body composition in the elderly population.…”
Section: Effects Of Vitamin D Supplementation On Fat Massmentioning
confidence: 99%
“…76 Currently, vitamin D 1518 deficiency or insufficiency is a major global health issue. [77][78][79][80][81][82][83][84][85][86][87][88] Obese people, people of color, and those individuals who live in high altitudes are more likely to have vitamin D insufficiency or deficiency. [78][79][80]84,89 Additionally, children and pregnant women are particularly vulnerable to have vitamin D deficiency or insufficiency.…”
Section: The Potential Effects Of Vitamin D In the Etiology Behind As...mentioning
confidence: 99%
“…We further excluded 202,769 participants who had only one medical examination and 37,837 participants who had dyslipidemia at baseline (defined as total cholesterol [TC] concentration ≥240 mg/L, triglyceride [TG] concentration ≥200 mg/dL, high density lipoprotein-cholesterol [HDL-C] concentration <40 mg/dL, or low density lipoprotein-cholesterol [LDL-C] concentration ≥160 mg/dL). 2,18,19 Finally, 121,948 participants with 407,821 medical measurements were selected for data analysis.…”
Section: Study Design and Populationmentioning
confidence: 99%
“…Incident dyslipidemia was defined as a TC concentration ≥ 240 mg/L, a TG concentration ≥ 200 mg/dL, an HDL-C concentration < 40 mg/dL, or an LDL-C concentration ≥ 160 mg/dL. 2,18,19 Overnight fasting blood samples were drawn in the morning, and lipid profiles and fasting plasma glucose concentration were measured using an automated biochemical analyzer (HITACHI 7150 [Hitachi, Tokyo, Japan] before 2005 or TOSHIBA C8000 [Toshiba, Tokyo, Japan] since 2005). The end point was defined as the first occurrence of dyslipidemia or the final visit if dyslipidemia was not detected over the study period.…”
Section: Outcome Ascertainmentmentioning
confidence: 99%