Variations in Amylase and Invertase activities in &lt;i&gt;Solanum&lt;/i&gt; species (Eggplants) during ripening

Agoreyo, BO; Fregene, R O

doi:10.4314/jasem.v18i2.20

Cited by 2 publications

(2 citation statements)

References 15 publications

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“…Among the test varieties, T1 and T2 recorded similar (p > 0.05) ether values (4.00%) that were higher (p < 0.05) than T3 (2.50%). Present ether values were higher than the values of 1.65-2.13% reported by Agoreyo et al (2014) for varieties of S. melongena fruits. On the other hand, carbohydrate can also be used for other biochemical reactions asides energy metabolism in the body (Kandoliya et al, 2015).…”

Section: Resultscontrasting

confidence: 80%

Growth performance, haematology and serum lipid profile of broiler chickens fed three varieties of ripe Solanum melongena fruit meal supplements

Dim¹,

Nwankwo²,

Mefoh³

et al. 2021

Agro-Sci.

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The growth, haematological and serum characteristics of Cobb broilers (n = 112) fed inclusions of ripe Solanum melongena fruit meal (SMFM) varieties were incorporated in a 56-day trial. The completely randomized design was employed in assigning day-old chicks to four labeled groups (T1-T4) with four replications. Dietary treatment of SMFM varieties was according to study groups such that T1 had Abia var. Okpokwe, T2 contained Nsukka Ind × Jos, T3 enclosed Nsukka Ind × Nsukka Local, while T4 was control. Daily feed intake and weekly weights furnished the growth assay of the chicks, while their blood assessment was done at the termination of the study. Data analyzed showed T4 to have better (p < 0.05) final weights (2740.50 g), feed intake (131.39 g) and weight gain (48.13 g) than SMFM groups. Red blood cell count was highest (p < 0.05) in T2 and T3 (10.87 × 106 and 10.88 × 106 mm3, respectively) and lowly in T1 and T4 (10.04 × 106 mm3 each). Haemoglobin concentration was highest (p < 0.05) in T2 and T3 (8.73, 8.98 g dL–) and lowest in T4 (7.55 g dL–1). Treated birds had better (p < 0.05) serum cholesterol and lipoproteins than the control. Triglyceride of T4 (117.75 g dL–1) was different (p < 0.05) from T1 and T2 (107.00, 107.67 g dL–1) but similar (p > 0.05) to T3 (109.00 g dL–1). The SMFM varieties, mostly Nsukka Ind × Jos (T2), independently promoted superior haematology and serum lipid profile but poor growth of test broilers.

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Section: Resultscontrasting

confidence: 80%

Growth performance, haematology and serum lipid profile of broiler chickens fed three varieties of ripe Solanum melongena fruit meal supplements

Dim¹,

Nwankwo²,

Mefoh³

et al. 2021

Agro-Sci.

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“…This situation may be related to genetic structure and environmental factors. Agoreyo et al (2013) reported that the amount of glutathione in different eggplant samples was between 25 and 105 nmol/g fw. The amount of MDA in the fresh eggplant sample was reported as 38 pm/g (Das et al, 2011).…”

Section: Nıñomentioning

confidence: 99%

Türkiye ve Nijerya’dan Patlıcan Türlerinde Bazı Biyokimyasal Parametre İçeriklerinin Araştırılması

MUKHTAR

Özer

Karataş

et al. 2023

Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi

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In this study, the amounts of vitamins, beta-carotene, lycopene, glutathione (GSH, GSSG), malondialdehyde (MDA), and hydroxyneoneal (4-HNE) in eggplant samples grown in Turkey (dark and light colored eggplant) and Nigeria (white garden egg, bitter apple and bitter tomato) were determined by HPLC. In addition, the total amount of phenolic, and flavonoid substances and antioxidant capacity (ABTS, IC50) were determined by a UV-Visible spectrophotometer. The amounts of vitamins A, E, β-carotene and lycopene were found to be in the ranged of 0.13 -3.63; 3.63-39.0; 1.87-30.5; 1.52-6.79 µg/g dw, respectively. The amounts of vitamin C, B1, B2, B3, B5, B6, B9 and B12 ranged 357-1136; 11.0-95.6; 1.9-5.4; 83-265; 30.16-65.43; 127-348; 24.74-78.6; 0.11-0.68 µg/g dw, respectively. GHS, GSSG, MDA and 4-HNE were found to be in between 364-1930; 225-962; 1.5-8.4; 24.57-38.25 µg/g dw, respectively. While the total phenolic substance was between 706-1260 µg GAE/g dw, the total amount of flavonoid substance was found to be in between 167-356 µg QE/g dw. ABTS values ranged between 365-692 µmol Troloxs/g dw, while IC50 values were in 65.1-99.3 µg/mL. It can be said that the differences observed in the parameters observed in eggplant varieties grown both in Turkey and Nigeria are due to genetic and geographical differences.

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Variations in Amylase and Invertase activities in <i>Solanum</i> species (Eggplants) during ripening

Cited by 2 publications

References 15 publications

Growth performance, haematology and serum lipid profile of broiler chickens fed three varieties of ripe Solanum melongena fruit meal supplements

Growth performance, haematology and serum lipid profile of broiler chickens fed three varieties of ripe Solanum melongena fruit meal supplements

Türkiye ve Nijerya’dan Patlıcan Türlerinde Bazı Biyokimyasal Parametre İçeriklerinin Araştırılması

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