Valorisation of Frozen Cod (<i>Gadus morhua</i>) Heads, Captured by Trawl and Longline by the Oceanic Fleet, by Enzymatic Hydrolysis

Remme, Jannicke Fugledal; Tveit, Guro Møen; Bondø, Morten Steen; Šližytė, Rasa; Ólafsdóttir, Aðalheiður; Jónsdóttir, Rosa; Geirsdóttir, Margrét; Carvajal, Ana Karina

doi:10.1080/10498850.2022.2060055

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Valorisation of Frozen Cod (Gadus morhua) Heads, Captured by Trawl and Longline by the Oceanic Fleet, by Enzymatic Hydrolysis

Cited by 6 publications

References 63 publications

Implications of Improving Resource Efficiency When Utilizing Residual Raw Material on Trawlers Producing Head and Gutted Fish

Implications of Improving Resource Efficiency When Utilizing Residual Raw Material on Trawlers Producing Head and Gutted Fish

Valorisation of Frozen Cod (Gadus morhua) Heads, Captured by Trawl and Longline by the Oceanic Fleet, by Enzymatic Hydrolysis

Sensory Properties and Chemical Composition of Fish Solubles Obtained from Upcycling of Fish Filleting Side Streams

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