1904
DOI: 10.1039/ct9048500030
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V.—The action of halogens on compounds containing the carbonyl group

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Cited by 77 publications
(32 citation statements)
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“…Since the importance of enols as reactive intermediates was recognized, there have been numerous attempts to measure or estimate the enol content of carbonyl compounds. Although these efforts quickly led to satisfactory results for β‐dicarbonyl compounds for monocarbonyl compounds, where the equilibrium enol content is much smaller, the situation was for a long time quite unsatisfactory with inconsistent results reported by various authors .…”
Section: Introductionmentioning
confidence: 99%
“…Since the importance of enols as reactive intermediates was recognized, there have been numerous attempts to measure or estimate the enol content of carbonyl compounds. Although these efforts quickly led to satisfactory results for β‐dicarbonyl compounds for monocarbonyl compounds, where the equilibrium enol content is much smaller, the situation was for a long time quite unsatisfactory with inconsistent results reported by various authors .…”
Section: Introductionmentioning
confidence: 99%
“…These observations strongly suggests the iodation of the ketone after oxidation of the ethanol, thereby forming the iodoketone and aqueous iodide, according to reaction Scheme 2 [47,48] It is important to note that in these experiments we chose a sample of "I2O5" from a particular lot of material supplied by Acrōs Organics. Reported elsewhere [8], we characterized the material as having few impurities, but note that it is completely in the first hydration state, HI3O8, and not the anhydrous form as advertised.…”
Section: Suspensions Of Iodine Oxides In Alcoholsmentioning
confidence: 99%
“…Jahrhunderts einen beträchtlichen Sprung nach vorne dar. In der Nachfolge der Arbeiten von vant Hoff [4] und Lapworth [16] war dies eine der ersten Anwendungen des neuen quantitativen Konzepts der Reaktionsgeschwindigkeit auf Phänomene der organischen Chemie. Seit etwa 1910 untersuchten Holleman und seine Mitarbeiter die absoluten Reaktionsgeschwindigkeiten einer Vielzahl von Substitutionen.…”
Section: Kinetisch Kontrollierte Aromatische Substitutionenunclassified