2016
DOI: 10.1021/acs.analchem.5b04673
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Ultrasonic Monitoring of Enzyme Catalysis; Enzyme Activity in Formulations for Lactose-Intolerant Infants

Abstract: The paper introduces ultrasonic technology for real-time, nondestructive, precision monitoring of enzyme-catalyzed reactions in solutions and in complex opaque media. The capabilities of the technology are examined in a comprehensive analysis of the effects of a variety of diverse factors on the performance of enzyme β-galactosidase in formulations for reduction of levels of lactose in infant milks. These formulations are added to infant's milk bottles prior to feeding to overcome the frequently observed intol… Show more

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Cited by 18 publications
(44 citation statements)
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“…Concentration increment of ultrasonic velocity of hydrolysis, ∆a r was calculated using Equation (6). The linear dependence of ∆a r on c L (triangles) was extrapolated to c L = 0 to account for minor effects of lactose present in milk prior addition of reactants and products producing ∆a r = (0.0147 ± 0.0004) kg/mol [8]. Adapted with permission from Reference [8] Copyright © 2016 American Chemical Society.…”
Section: Methodsmentioning
confidence: 99%
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“…Concentration increment of ultrasonic velocity of hydrolysis, ∆a r was calculated using Equation (6). The linear dependence of ∆a r on c L (triangles) was extrapolated to c L = 0 to account for minor effects of lactose present in milk prior addition of reactants and products producing ∆a r = (0.0147 ± 0.0004) kg/mol [8]. Adapted with permission from Reference [8] Copyright © 2016 American Chemical Society.…”
Section: Methodsmentioning
confidence: 99%
“…The linear fit parameters were obtained by fitting of the dependence of 2 2 H O a on concentration of H2O2, which provides slightly better extrapolation of 2 2 H O a to infinite dilution than the direct fitting of ultrasonic velocity vs. concentration utilized in [5]. Red diamonds: hydrolysis of lactose in infant milk and in water [8]. Blue circles: hydrolysis of lactose in water [8].…”
Section: Methods 1 In Hydrolysis Of Oligomers and Polymersmentioning
confidence: 99%
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