2021
DOI: 10.1007/s00248-021-01799-4
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Two Apriona Species Sharing a Host Niche Have Different Gut Microbiome Diversity

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Cited by 13 publications
(13 citation statements)
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“…In addition to the physiological defense mechanisms composed of detoxification and antioxidant systems, in recent years, it has been reported that the gut microbiota of phytophagous insects also provides an important defense against detoxifying secondary metabolites. The gut of insects provides a suitable environment for the colonization of several microbes, which, in turn, provide many potential benefits to their host insects, including assisting in metabolism, enhancing immunity and environmental adaptability, and improving defense and detoxification [ 18 , 19 , 20 , 21 , 22 ].…”
Section: Introductionmentioning
confidence: 99%
“…In addition to the physiological defense mechanisms composed of detoxification and antioxidant systems, in recent years, it has been reported that the gut microbiota of phytophagous insects also provides an important defense against detoxifying secondary metabolites. The gut of insects provides a suitable environment for the colonization of several microbes, which, in turn, provide many potential benefits to their host insects, including assisting in metabolism, enhancing immunity and environmental adaptability, and improving defense and detoxification [ 18 , 19 , 20 , 21 , 22 ].…”
Section: Introductionmentioning
confidence: 99%
“…Microbes of Clostridium were proved to be flavonoid-degrading bacterium ( Gupta et al, 2019 ). Parabacteroides were also found to increase with the addition of flavonoids in the gut microbiome ( Zhang et al, 2022 ). In contrast, Oscillibacter and Moraxella decreased with the addition of flavonoids in the gut microbiome ( Goulart et al, 2019 ; He et al, 2021 ; Cao et al, 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…Serratia and Acinetobacter occupied the gut tracts of the A. germari feeding on Caesalpinia decapetala (Leguminosae) population at the genus level, and are different from the results of this study. This may be caused by the differences in feeding hosts (Zhang et al, 2021). It is still not clear where the sources of these bacteria, through environment or vertical transmission are.…”
Section: Discussionmentioning
confidence: 99%
“…Network analysis of the interactions between plant secondary compounds and bacterial species abundance has showed that Gibbsiella were significantly positively correlated with diterpenoid alkaloids and flavonoid compounds (Zhang et al, 2021). In this study, host plants lead to differences in functional abundance, because M. Pumilal and P. tomentosa have different plant secondary compounds.…”
Section: Discussionmentioning
confidence: 99%
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