“…Increased attention has been given to botanical pesticides due to their natural origin, the wide range of potential material resources, as well as many secondary plant metabolites that are degradable, harmless and non‐resistant (Kedia, Prakash, Mishra, Singh, & Dubey, ; Valmas & Ebert, ). The essential oil is derived from a native Australian plant, Melaleuca alternifolia (Baldissera, Da Silva, Oliveira, Santos, et al., ). This species is widely cultivated to use as fragrances, and flavours in the perfume and food industries, as well as in aromatherapy (Ponce, del Valle, & Roura, ).…”