“…However, as Andreoni and Miola (2015) and Ridoutt et al (2016) have pointed out, most studies and methodologies investigating the impacts of climate change on agricultural commodities have sought to quantify direct costs on specific production areas (e.g., crops or processing factories). Few studies have examined how climate risks are transmitted through whole food value chains (see, e.g., Challinor et al, 2018;Hedlund et al, 2018). Some have acknowledged the role of social networks on farmers' vulnerability and adaptive capacity (Ali & Erestein, 2017;Rhiney et al, 2015) and mapped the role of value chain information networks on adaptation decision outcomes (Nidumolu, Lim-Camacho, Gaillard, Hayman, & Howden, 2018).…”