Tıbbi Adaçayı (Salvia officinalis L.)’nda Klon Seleksiyonu ile Geliştirilmiş B-Klonlarının Tarımsal ve Teknolojik Özellikleri

Baydar, Hasan; TUĞLU>, Ümmü

doi:10.19113/sdufenbed.514564

Cited by 18 publications

(18 citation statements)

References 7 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Traditionally, in folk medicine, it has been used in the treatment of various ailments, such as headaches, coughing, diarrhea, constipation, warts, worms, and kidney malfunction. Externally, it can be used as an ointment for insect bites, and to treat acne [ 13 , 14 , 15 , 16 , 17 ]. The essential oil, mainly used in food industries and perfumery, also possesses antibacterial, antifungal, antiviral, and antiparasitic properties, and is linked to the presence of several bioactive compounds.…”

Section: Introductionmentioning

confidence: 99%

The Effect of Irrigation and Humic Acid on the Plant Yield and Quality of Sweet Basil (Ocimum basilicum L.) with Mulching Application under Semi-Arid Ecological Conditions

Sayarer

Aytaç

Kürkçüoğlu

2023

Plants

View full text Add to dashboard Cite

The adoption of suitable irrigation levels (IRL), humic acid doses (HAD) and soil mulching (SM) are important tools for improving the morpho-physiological and biochemical traits of medicinal and aromatic plants. Ocimum basilicum L. cultivated under four IRL: IRL 100 = 100% FC–IRL 75 = 75% FC–IRL 50 = 50% FC–IRL 25 = 25% FC and four HAD: HA 0 = 0.0 Lha−1–HA 10 = 10.0 Lha−1–HA 20 = 20.0 L ha−1–HA 40 = 40.0 L ha−1 were applied in order to evaluate morpho-physiological and biochemical traits under the ecological conditions of Eskişehir in 2016 and 2017. A second trial was conducted with black plastic soil mulch (SM) and compared with the control plots (CP) in 2016. The experiment was arranged in a randomized complete block design with split plots and three replications. The plant height (PH), fresh herb yield (FHY), dry herb yield (DHY), dry leaf yield (DLY), protein ratio (PR), and main essential oil compounds (MEOC) of Ocimum basilicum L. increased and the essential oil ratio (EOR) and essential oil yield (EOY) decreased with increasing IRL (IRL 100 and IRL 75). FHY (7268.3 and 7472.7 kg ha−1) and DLY (635.3 and 637.5 kg ha−1) increased with increasing HAD (HA 20 and HA 40) compared to the values of FHY and DLY at HA 0 (6852.6 and 587.0 respectively). The SM application at IRL 50 increased the PH between 8.8 and 13.5%, FHY 11.7 and 16.7%, DLY 22.5 and 29.2%, and at IRL 75 the EOY between 20.0 and 23.9% compared to CP. In addition, PH, FHY, DLY, and EOY were highest at HA 40 and HA 20. The MEOC (linalool, 1,8-cineole, and (E) – β-bergamotene) under SM were more pronounced at IRL 25 and IRL 50 compared to CP. HA particularly improved FHY, DLY, and the main essential oil compounds that can be considered plant biostimulants, which were defined by several studies and regulations.

show abstract

Section: Introductionmentioning

confidence: 99%

The Effect of Irrigation and Humic Acid on the Plant Yield and Quality of Sweet Basil (Ocimum basilicum L.) with Mulching Application under Semi-Arid Ecological Conditions

Sayarer

Aytaç

Kürkçüoğlu

2023

Plants

View full text Add to dashboard Cite

show abstract

“…It is known that, the extract obtained via different methods and volatile oils of aromatic and medicinal plants have some antimicrobial effects (Dorman and Deans 2000). If a plant is rich in alkaloids, volatile oils, glycosides, flavonoids, phenols, coloring agents, tannins and resins named as secondary compounds, it takes place in the group of aromatic and medicinal plants (Baydar 2005). The volatile oils or extracts of these plants have antimicrobial effects (Akgül 1993;Dorman and Deans 2000;Rauha at al.…”

Section: Introductionmentioning

confidence: 99%

Investigation of antimicrobial activities of some sideritis species

Felek¹

2023

Mediterranean Agricultural Sciences

View full text Add to dashboard Cite

This research has been conducted on tea grown in the western Mediterranean region and also on the consumption of Sideritis stricta and Sideritis condensate species, in order to investigate their antimicrobial activity against 6 pathogenic bacteria. The plants were collected and dried at room temperature in the flowering stage. The essential oil of the plants was obtained with a Clevenger apparatus by the hydrodistillation method. Antibacterial activities of the extracts were determined with the disc diffusion method. In this method, MIC of the extracts which showed antibacterial activity were determined with the microdilution method. Staphylococcus aureus ATCC 29213, Escherichia coli ATCC 25922, Enterococcus faecalis ATCC 29212, Pseudomonas aeruginosa ATCC 27853, Salmonella enteretidis RSK 95046, Klebsiella pneumoniae ATCC 700613 were used as test bacteria. The results were evaluated according to the Clinical and Laboratory Standards Institute (CLSI) criteria. Ampicillin and penicillin were used as the positive control antibiotics. It was determined that hot water extracts of both plants did not have antibacterial activity. The results of the statistical analysis showed that there was a significant difference (P<0.05) between the antimicrobial activities of the essential oil of Sideritis stricta and Sideritis condensate. It was found that there was no significant difference between the antimicrobial activity of Sideritis stricta and ampicillin used as a control antibiotic. On the other hand, the antimicrobial activity of Sideritis condensata was lower when compared to the control antibiotic.

show abstract

“…Black cumin essential oil contains bioactive substances such as thymoquinone, p-cymene, nigellonethyllinoleate, α-thujen, thymol, α-pinene, carvacrol, trans-anethol, β-pinene. Thymoquinone, which makes up 25-60% of this oil, is one of the most important and most active phytochemicals of black cumin seeds and increases the anti-histamine and antioxidant effect of black cumin essential oil (Baydar, 2013;Bulca, 2014).…”

Section: Introductionmentioning

confidence: 99%

Evaluation of some black cumin seed (Nigella sativa L.) genotypes in terms of quality parameters at different planting periods under Mardin ecological conditions

Güneş¹,

Tonçer²

2023

Rev. Invest. Univ. Quindío

View full text Add to dashboard Cite

This research was carried out with 3 repetitions according to the randomized blocks trial design in winter and summer planting periods of 2018-2019 and 2019-2020 in order to determine the agronomic and quality characteristics of some black cumin genotypes at different sowing periods under Mardin ecological conditions. Çameli variety and 18 different black cumin seed genotypes were used in the study and some quality parameters were examined. According to the results obtained from the research, it was determined that fatty oil ratio varied between 32.45-39.02% and fatty oil yield varied between 12.94-42.72 kg da-1 in winter planting. In summer planting; fatty oil ratio ranged between 33.99-38.13% and fatty oil yield ranged between 9.69-25.18 kg da-1. As a result of the study, it was determined that Eskişehir-5 (G9) genotype performed better than other varieties and genotypes in terms of fatty oil yield under Mardin ecological conditions. Due to the early increase in temperature in Mardin conditions, quality parameters decreased in summer planting compared to winter planting. Therefore, winter planting is recommended as the most suitable planting time for black cumin cultivation under Mardin conditions.

show abstract

Tıbbi Adaçayı (Salvia officinalis L.)’nda Klon Seleksiyonu ile Geliştirilmiş B-Klonlarının Tarımsal ve Teknolojik Özellikleri

Cited by 18 publications

References 7 publications

The Effect of Irrigation and Humic Acid on the Plant Yield and Quality of Sweet Basil (Ocimum basilicum L.) with Mulching Application under Semi-Arid Ecological Conditions

The Effect of Irrigation and Humic Acid on the Plant Yield and Quality of Sweet Basil (Ocimum basilicum L.) with Mulching Application under Semi-Arid Ecological Conditions

Investigation of antimicrobial activities of some sideritis species

Evaluation of some black cumin seed (Nigella sativa L.) genotypes in terms of quality parameters at different planting periods under Mardin ecological conditions

Contact Info

Product

Resources

About