2008
DOI: 10.1016/j.ijheatmasstransfer.2008.02.049
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Three-dimensional laminar slip-flow and heat transfer in a rectangular microchannel with constant wall temperature

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Cited by 76 publications
(51 citation statements)
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“…A schematic representation of the previous state for slip velocity values is illustrated in Figure 2; moreover it highlights the difference between the no-slip and the slip boundary conditions. Mathematically, the Maxwell model is described for the dimensionless slip velocity U s as follows [1,7,12,14] …”
Section: Velocity Slip and Temperature Jump Conditionsmentioning
confidence: 99%
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“…A schematic representation of the previous state for slip velocity values is illustrated in Figure 2; moreover it highlights the difference between the no-slip and the slip boundary conditions. Mathematically, the Maxwell model is described for the dimensionless slip velocity U s as follows [1,7,12,14] …”
Section: Velocity Slip and Temperature Jump Conditionsmentioning
confidence: 99%
“…where U w denotes the velocity on the wall surface, K n is the Knudsen number and ∂Us ∂n the transverse velocity gradient, i.e., the derivative of the tangential slip velocity normal to the wall surface (denoted by vector n) [12]. Further, σ u is the tangential momentum accommodation coefficient (equal to unity in this study) [13,19], which actually models the momentum exchange of the gas molecules impinging on the solid boundaries.…”
Section: Velocity Slip and Temperature Jump Conditionsmentioning
confidence: 99%
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“…Its applications are found in a wide range of areas, such as electronic systems, biochemical processes, computer chips, micro-electromechanical systems, optoelectronics, and chemical separations. In micro-and nano-sized channels, one of the major difficulties in the flow prediction is due to the rarefaction effects that occur when the channel dimensions are comparable to the mean free path of the fluid molecules [1]. The continuum assumption is no longer valid and the gas exhibits non-continuum effects, such as velocity slip and temperature jump, at the channel walls.…”
Section: Introductionmentioning
confidence: 99%