1993
DOI: 10.1016/0922-338x(93)90093-n
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Three automated feeding strategies of natural complex nutrients utilizing on-line turbidity values in fed-batch culture: A case study on the cultivation of a marine microorganism

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Cited by 11 publications
(3 citation statements)
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“…This should be mainly ascribed to the overfeeding of ammonium in the later phase of cultivation. Similar results were found in the fed-batch cultivations of Alteromonas putrefaciens [18], which showed that the cell yield from the nutrients supplied to the culture system could be raised by automated feeding nutrient utilizing the online OD values. It was demonstrated that the OD-based feedback feeding method could improve the nitrogen source utilization efficiency by feeding nutrient approximately to the stoichiometric ratio of nutrient consumption.…”
Section: Comparison Of Different Feeding Methodssupporting
confidence: 79%
“…This should be mainly ascribed to the overfeeding of ammonium in the later phase of cultivation. Similar results were found in the fed-batch cultivations of Alteromonas putrefaciens [18], which showed that the cell yield from the nutrients supplied to the culture system could be raised by automated feeding nutrient utilizing the online OD values. It was demonstrated that the OD-based feedback feeding method could improve the nitrogen source utilization efficiency by feeding nutrient approximately to the stoichiometric ratio of nutrient consumption.…”
Section: Comparison Of Different Feeding Methodssupporting
confidence: 79%
“…The increase of the pH-signal was converted in an increase of the feed rate of fresh medium. A more complex stat is used in the cultivation of Alteromonas putrefaciens (Hibino et al, 1993). In this stat, the yield of biomass on substrate was imposed on the culture.…”
Section: Data Handling In Isa S88-based Mmi-systemsmentioning
confidence: 99%
“…Different variables have been used for this purpose in systems without cell retention. Typical examples are dissolved oxygen (DO) (Konstantinov et al, 1990; Jin et al, 1992), pH (Ishizaki et al, 1994), the glucose concentration, and in some cases, the cell concentration itself (Hibino et al, 1993). While any of these variables can be used to close the control loop, the selection of the most appropriate one is of critical importance.…”
Section: Introductionmentioning
confidence: 99%