2018
DOI: 10.1007/s10973-018-7399-0
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Thermodynamic properties of binary mixtures of n-butylammonium-based ionic liquids with ethanol at T = (293.15–313.15) K

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Cited by 18 publications
(13 citation statements)
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“…Trends of densities of the four new ILs were measured and compared with the similar type of ILs to confirm the accuracy and reproducibility of our measured data. The comparisons between the densities from this work and the literature 14,21,22 are shown in Figure 1. There are slight deviations in the final measurement results, which may be resulted from the differences in testing instruments and experiences.…”
Section: Resultsmentioning
confidence: 97%
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“…Trends of densities of the four new ILs were measured and compared with the similar type of ILs to confirm the accuracy and reproducibility of our measured data. The comparisons between the densities from this work and the literature 14,21,22 are shown in Figure 1. There are slight deviations in the final measurement results, which may be resulted from the differences in testing instruments and experiences.…”
Section: Resultsmentioning
confidence: 97%
“…The variation in temperature and impact of carbon chain length are also consistent with previously reported trends. 24−26 Compared with Greaves' 27 and Torres' work, 21 the addition of methylene groups to anions or cations leads to an increase in density, which was attributed to the increase in chain length, making the steric hindrance larger.…”
Section: Resultsmentioning
confidence: 99%
“… Linear dependence of the nonideality index value (NII) on the basicity (SB) of alkan-1-ols, for variations of (a) densities of ROH/ n -butylammonium butanoate (BAB) at 298.15 K ( r 2 = 0.97, entries 19–23) 26 and (b) viscosities of decan-1-ol/ROH at 288.15 K ( r 2 = 0.94, entries 11–14). 25 …”
Section: Resultsmentioning
confidence: 99%
“…The authors did not apply any particular model to interpret the possible interactions in the mixtures. After employing a Redlich–Kister-type equation to fit the experimental data, inspection of the obtained graphs led to the general conclusion that “the thermodynamic results suggest that the structural effects and dispersion type interactions must outweigh other possible effects present in the mixtures studied.” 26 The additional piece of information gathered from the NII approach is clearly more specific.…”
Section: Resultsmentioning
confidence: 99%
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