2009
DOI: 10.1177/0021998309345291
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Thermal Properties of Composites Made of Heat-treated Wood and Polypropylene

Abstract: Exposure of wood to high temperatures improves thermal stability of wood and it has been used as a means to boost dimensional stability of wood for centuries. Inclusion of wood in thermoplastic matrix composites reduces the thermal stability of the composites considerably because of poor adhesion between wood and the matrix, and lower thermal stability of wood in comparison to the matrix. In order to invest natural fiber/thermoplastic composites with thermal stability, wood flour was heat treated under differe… Show more

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Cited by 32 publications
(33 citation statements)
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“…In addition, heat treatment either removes or changes the structure of the most sensitive components of wood (Kaboorani 2009;Xing and Li 2014). The first decomposition peak temperature of heat-treated wood and WPCs produced with the untreated wood flour was around 220 °C and 200 °C, respectively.…”
Section: Thermogravimetric Analysismentioning
confidence: 99%
“…In addition, heat treatment either removes or changes the structure of the most sensitive components of wood (Kaboorani 2009;Xing and Li 2014). The first decomposition peak temperature of heat-treated wood and WPCs produced with the untreated wood flour was around 220 °C and 200 °C, respectively.…”
Section: Thermogravimetric Analysismentioning
confidence: 99%
“…In addition, heat treatment either removes or changes the structure of the most sensitive components of wood (Kaboorani 2009;Xing and Li 2014).…”
Section: Thermal Propertiesmentioning
confidence: 99%
“…This furher reinforces the fact that 4 wt% NaOH concentration may be the optimum concentration at which the thermal stability of NaOH treated WPCs produced from D.niella oliveri wood flour is highest. Hence, it may be inferred that reinforcing vHDPE with alkaline treated wood has increased the thermal resistance of the neat matrix [43]. However, as the concentration of NaOH increases above 4 wt%, the reduction noted in T onset , T 50% and T p could be attributed to the reduced thermal stability of the treated wood flour compared with optimal composite sample [44].…”
Section: Thermal Stabilitymentioning
confidence: 99%