1989
DOI: 10.1002/pola.1989.080271312
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Thermal analysis of chemically synthesized polyaniline and effects of thermal aging on conductivity

Abstract: Thermal characteristics of chemically synthesized polyaniline with various dopants have been studied by thermogravimetric analysis (TGA), differential scanning calorimetry (DSC), infrared spectroscopy, gel‐permeation chromatography (GPC), and chemical titration. The HCl‐doped polyaniline shows three major weight losses at around 100, 200, and 500°C which are assigned to removal of H2O and HCl, and decomposition of the polymer, respectively. Thermal aging of the HCl‐doped polyaniline performed at 100, 150, and … Show more

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Cited by 187 publications
(95 citation statements)
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“…The two large shoulders in the thermal-degradation curves of all the samples, which correspond to degradation of the material in two steps, have been reported for other types of matrices such as polyaniline 27 and poly-(ethylene oxide). 28 In the case of polyaniline, 29,30 the degradation at lower temperature was attributed to evaporation of acid dopant, and the second transition was attributed to the degradation of the polymer backbone. The bimodal degradation of PLL and the lower PLL degradation temperature with clay loading observed in Figure 6 requires further investigation to identify specific degradation mechanisms, and work is now underway.…”
Section: Thermal Characterizationmentioning
confidence: 99%
“…The two large shoulders in the thermal-degradation curves of all the samples, which correspond to degradation of the material in two steps, have been reported for other types of matrices such as polyaniline 27 and poly-(ethylene oxide). 28 In the case of polyaniline, 29,30 the degradation at lower temperature was attributed to evaporation of acid dopant, and the second transition was attributed to the degradation of the polymer backbone. The bimodal degradation of PLL and the lower PLL degradation temperature with clay loading observed in Figure 6 requires further investigation to identify specific degradation mechanisms, and work is now underway.…”
Section: Thermal Characterizationmentioning
confidence: 99%
“…were present in PANI [20,32]. ES (2) EB (1) ES ( ES (2) EB (1) ES ( Similar experiments were carried out using hydrochloric, phosphoric and trichloroacetic acids instead of sulfuric acid, as shown in figures 2(b)-(d), respectively.…”
Section: Doping Of Pani With Strong Acidsmentioning
confidence: 78%
“…8, positive corona-doped films have much more stable conductivity over the temperature range studied, in comparison to polyaniline samples doped with the conventional HCl method. This may be attributed to the fact that HCl is a very volatile dopant for polyaniline, 19 being eliminated easily when the film is treated above room temperature. For the corona doped PANI on the other hand, the doping species appear either to be less volatile and/or interact more intensively with the PANI backbone.…”
Section: Resultsmentioning
confidence: 99%