2005
DOI: 10.2116/analsci.21.83
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Theoretical Analysis Concerning the Characteristics of a Dye-binding Method for Determining Serum Protein Based on Protein Error of pH Indicator: Effect of Buffer Concentration of the Color Reagent on the Color Development

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Cited by 14 publications
(7 citation statements)
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“…The colorimetric quantification of total protein content, with human serum albumin (HSA) as a representative protein, was used to demonstrate the analytical performance of an optimized µPAD design in a simple model assay. The detection relies on the pH-sensitive indicator tetrabromophenol blue (TBPB), which upon interaction with proteins at acidic pH undergoes a color change from yellow to blue [ 21 ]. A sample matrix simulating the composition of human tear fluid was selected, since it represents a type of sample typically only available at small volumes.…”
Section: Resultsmentioning
confidence: 99%
“…The colorimetric quantification of total protein content, with human serum albumin (HSA) as a representative protein, was used to demonstrate the analytical performance of an optimized µPAD design in a simple model assay. The detection relies on the pH-sensitive indicator tetrabromophenol blue (TBPB), which upon interaction with proteins at acidic pH undergoes a color change from yellow to blue [ 21 ]. A sample matrix simulating the composition of human tear fluid was selected, since it represents a type of sample typically only available at small volumes.…”
Section: Resultsmentioning
confidence: 99%
“…In this study, an analysis of the protein error was performed in the same manner as in previous studies, [7][8][9][10][11][12] adding one more assumption that the anions derived from the inorganic salts, which are completely dissociated, also react with protein, forming an anion-protein complex, which is a colorless substance. The following chemical equilibria are assumed to exist in the test solution:…”
Section: Analysis Concerning the Dye-binding Methodsmentioning
confidence: 99%
“…6 The effect of these factors on color development can be theoretically analyzed based on the assumption that a protein error is a reaction between a positively charged protein molecule and a dissociated dye anion. [7][8][9][10][11] The change in the color development due to the concentration of the buffer solution is caused by a reaction in which the anion composing the buffer solution binds to the protein in competition with the dissociated dye anion. In serum and urine analyzed clinically, protein and various anions are known to coexist.…”
mentioning
confidence: 99%
“…The idea of protein analysis using dry binding is desirable because it does not require expensive reagents, i.e., antibody and antigen. 30,31 Based on this principle, the negative charges of the dry molecule can be bound with positively charged basic amino acid residues of the protein by the use of electrostatic force. Also, the hydrophobic benzene rings of the dry molecule and the hydrophobic capacity of the protein affect the conjugation degree and the reduction of the π* state energy, which henceforth affects the bathochromic shift and hyperchromic effect.…”
Section: Introductionmentioning
confidence: 99%