2006
DOI: 10.1007/s00299-006-0179-5
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The use of the phosphomannose-isomerase/mannose selection system to recover transgenic apple plants

Abstract: A selection system based on the phosphomannose-isomerase gene (pmi) as a selectable marker and mannose as the selective agent was evaluated for the transformation of apple (Malus domestica Borkh.). Mannose is an unusable carbon source for many plant species. After uptake, mannose is phosphorylated by endogenous hexokinases to mannose-6-phosphate. The accumulation of mannose-6-phosphate leads to a block in glycolysis by inhibition of phosphoglucose-isomerase, resulting in severe growth inhibition. The phosphoma… Show more

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Cited by 53 publications
(25 citation statements)
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“…Lizixiang) (Sheng-Jun et al, 2004), while 200 mg/l kanamycin was used to select transformed tobacco leaf disc (Mentewab and Steward, 2005). Apple young leaves required 2.5, 5 and 10 g/l of mannose for their selection (Degenhardt et al, 2006) while for the transformation of mature embryoderived calli of Indica rice (Oryza sativa L.), 30 g/l of mannose was required (Penna et al, 2008).…”
Section: Effect Of 2-dog Concentration For Tobacco Explants Culturementioning
confidence: 99%
“…Lizixiang) (Sheng-Jun et al, 2004), while 200 mg/l kanamycin was used to select transformed tobacco leaf disc (Mentewab and Steward, 2005). Apple young leaves required 2.5, 5 and 10 g/l of mannose for their selection (Degenhardt et al, 2006) while for the transformation of mature embryoderived calli of Indica rice (Oryza sativa L.), 30 g/l of mannose was required (Penna et al, 2008).…”
Section: Effect Of 2-dog Concentration For Tobacco Explants Culturementioning
confidence: 99%
“…The pmi/Man system has been successfully used in several plant systems such as sugar beet (Joersbo et al 1998), cassava (Zhang and Puonti-Kaerlas 2000), maize (Negrotto et al 2000;Wright et al 2001), Arabidopsis (Todd and Tague 2001), wheat , tobacco and potato (Kunze et al 2001), pepper (Kim et al 2002), sweet orange (Boscariol et al 2003), pearl millet (O'Kennedy et al 2004), tomato (Sigareva et al 2004, papaya (Zhu et al 2005), bentgrass (Fu et al 2005), apple (Degenhardt et al 2006), onion (Aswath et al 2006), almond (Ramesh et al 2006), cucumber (He et al 2006), cabbage (Min et al 2007), sugarcane (Jain et al 2007), flax (Lamblin et al 2007), citrus (Ballester et al 2008), sorghum (Gurel et al 2009) and chickpea (Patil et al 2009). However, the pmi/Man system has not been tested previously in Oncidium orchid.…”
Section: Introductionmentioning
confidence: 99%
“…Sensitivity to the toxic effect of mannose-6-phosphate is different between species, and can be avoided by combining with other sugars such as sucrose, maltose and fructose (Joersbo et al, 1999). Diverse fruit trees were selected with this system, alone or in combination with sucrose, i.e., 12 g/L mannose and 5 g/L sucrose in orange (Ballester et al, 2008); 30 g/L mannose without any sugar more in papaya (Zhu et al, 2005); 2,5 g/L www.intechopen.com mannose and 5 g/L sucrose in almond (Ramesh et al, 2006) or 1-10 g/L mannose and 5-30 g/L in apple (Degenhardt et al, 2006). In Citrus sinensis, the best results were obtained when 13 g/L mannose as unique source of carbon was added into the selection media.…”
Section: Selection Systems a Critical Stepmentioning
confidence: 99%