1976
DOI: 10.1017/s0022172400055170
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The stability of the serotypes ofBordetella pertussiswith particular reference to serotype 1,2,3,4

Abstract: SUMMARYStrains ofBordetella pertussisin which all the organisms contain agglutinogens 1 and 3 or 1, 2 and 4 are easy to identify as serotypes 1,0,3,0 and 1,2,0,4 respectively; and similarly, stable strains of serotype 1,0,3,4 are occasionally found. During repeated subcultures, passagein vivo, and lyophilization and preservation for many years, these serotypes do not change. Mixing 1,0,3,0 and 1,2,0,4 serotypes and culturing them togetherin vivoandin vitroproduces cultures from which organisms of the same two … Show more

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Cited by 8 publications
(4 citation statements)
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“…Serotype variation in strains of B. pertussis also occurs spontaneously in vitro and in vivo (6). This propensity for phenotypic modification has limited the conclusions that can be drawn from epidemiological studies in which serologic typing techniques are used and thus has hampered research in this area.…”
mentioning
confidence: 99%
“…Serotype variation in strains of B. pertussis also occurs spontaneously in vitro and in vivo (6). This propensity for phenotypic modification has limited the conclusions that can be drawn from epidemiological studies in which serologic typing techniques are used and thus has hampered research in this area.…”
mentioning
confidence: 99%
“…Strains were obtained from the following sources: strain M2 (1, 3 serotype) from Dr N. Preston, Department of Bacteriology, University of Manchester; strain Tohama (1,2) from Dr C. R. Manclark, Bureau of Biologics, Food and Drug Administration, Bethesda, Maryland: strain B106 (1, 3) from the Lister Institute (Bronne-Shanbury & Dolby, 1976); strain wellcome 28 (1,2,3) from Dr P. Novotny, Wellcome Research Laboratories, Beckenham. All strains were maintained as freeze-dried stocks and recovered by growth on charcoal agar (Oxoid) containing 100 defibrinated horse blood and 0-2 u./ml penicillin.…”
Section: Methods B Pertussis Strainsmentioning
confidence: 99%
“…Агглютиногены 1, 2 и 3 используются для идентификации разных штаммов и принадлежности их к определенному серовару. Сочетания этих агглютиногенов определяют три основных серовара возбудителя: 1.2.0, 1.2.3 и 1.0.3 [6,8]. Микробные клетки B. pertussis имеют фимбрии, состоящие из двух основных субъединиц -Fim 2 и Fim3, соответствующих агглютиногенам 2 и 3, и малой субъединицы Fim D. Наряду с филаментозным гемагглютинином и другими адгезинами фимбрии принимают участие в процессе адгезии микробных клеток на субстрате [7].…”
Section: в в е д е н и еunclassified