1992
DOI: 10.1080/01952307.1992.11735869
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The Serum Lipoprotein Profile in Veterans With Paraplegia: The Relationship to Nutritional Factors and Body Mass Index

Abstract: Individuals with spinal cord injury have a shortened life expectancy, with coronary heart disease as a leading cause of death. Identifying potentially reversible risk factors would be expected to be of value in the long-term care of the person with a spinal cord injury. We addressed the relationships among diet, body mass index, and serum lipid levels in 28 veterans with paraplegia compared to 52 age-matched ambulatory veteran controls. There are no significant differences in body mass index or in total calori… Show more

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Cited by 60 publications
(37 citation statements)
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“…This discrepancy has been documented previously, 9,[39][40][41] and likely reflects the fact that visceral fat (rather than total body fat or even abdominal fat) is thought to be the main contributor to CVD risk 14 and cannot be discerned from BMI measurements. 42 Even the ''gold standard'' of DEXA, which provides specific data on abdominal adiposity, does not have the ability to differentiate between subcutaneous and visceral fat.…”
Section: Discussionmentioning
confidence: 61%
“…This discrepancy has been documented previously, 9,[39][40][41] and likely reflects the fact that visceral fat (rather than total body fat or even abdominal fat) is thought to be the main contributor to CVD risk 14 and cannot be discerned from BMI measurements. 42 Even the ''gold standard'' of DEXA, which provides specific data on abdominal adiposity, does not have the ability to differentiate between subcutaneous and visceral fat.…”
Section: Discussionmentioning
confidence: 61%
“…Expressed as weight (kg) divided by height (m 2 ), BMI allows classification of able-bodied adults as underweight, normal weight, overweight or obese, using the World Health Organization criteria in Table 2. 12 Mean BMI values in studies of persons with long-standing SCI range from 20 to 27, 5,6,10,[13][14][15][16][17][18] consistent with the classifications of normal and overweight, but inconsistent with classification based on measured percent fat mass. [4][5][6][7][8][9][10][11] One reason for the underestimation of obesity using BMI may be the potential measurement error associated with determination of weight and/or height in persons with SCI.…”
Section: Body Mass Index (Bmi) As a Marker Of Obesity In Chronic Scimentioning
confidence: 92%
“…High-density lipoprotein (HDL) cholesterol levels are 20-42% lower (Po0.05) in persons with SCI than in able-bodied persons. 14,15,[35][36][37] Triglyceride levels are 6-60% higher in SCI, although not always significantly so. 15,[35][36][37][38] Total and low-density lipoprotein (LDL) cholesterols are either higher, similar, or lower, than in able-bodied subjects; 15,16,37,39,40 the relatively small number of subjects and differences in subject characteristics studied may account for these discrepancies.…”
Section: Body Mass Index (Bmi) As a Marker Of Obesity In Chronic Scimentioning
confidence: 99%
“…A prior study of veterans with paraplegia compared with age-matched ambulatory veteran controls found a signi®cantly lower mean serum HDL cholesterol level in the group with SCI compared with able-bodied persons despite no signi®cant dierences noted for total caloric, saturated fat, or cholesterol intake between the groups. 35 A provocative ®nding in this study was the absence of a signi®cant dierence in mean serum HDL-c in female controls compared with those in the SCI group. Of note, a higher percentage of women in the control group were current smokers than in the SCI group, which may have depressed mean serum HDL-c values in the controls and contributed to the lack of dierence observed between the groups.…”
Section: Discussionmentioning
confidence: 99%