2023
DOI: 10.1016/j.xcrm.2023.100993
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The secondary bile acid isoursodeoxycholate correlates with post-prandial lipemia, inflammation, and appetite and changes post-bariatric surgery

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Cited by 2 publications
(3 citation statements)
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“…Among these, high-impact mediations explaining more than 20% of the QASD score's effect on serum metabolome involved 27 MGS and 21 metabolites. MGS include some the above cited MGS like the increase in C. bolteae in individuals with low QASD score, which strongly mediates the increases in secondary bile acids like isoursodeoxycholate sulfate, a serum biomarker associated to post-prandial lipemia, inflammation and worse hepatic function 65 .…”
Section: Discussionmentioning
confidence: 99%
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“…Among these, high-impact mediations explaining more than 20% of the QASD score's effect on serum metabolome involved 27 MGS and 21 metabolites. MGS include some the above cited MGS like the increase in C. bolteae in individuals with low QASD score, which strongly mediates the increases in secondary bile acids like isoursodeoxycholate sulfate, a serum biomarker associated to post-prandial lipemia, inflammation and worse hepatic function 65 .…”
Section: Discussionmentioning
confidence: 99%
“…It is for example remarkable to observe that even in the subject group with the more dysbiotic microbiome (e.g., people with severe obesity), the higher the QASD score, the higher gut microbiome gene richness was. Among these, high-impact mediations explainging more than 20% of the QASD score's effect on serum metabolome involved 27 MGS and 21 metabolites, including some the above cited MGS like the increase in C. bolteae in individuals with low QASD score, which strongly mediates the increases in secondary bile acids like isoursodeoxycholate sulfate, a serum biomarker associated to post-prandial lipemia, inflammation and worse hepatic function 46 . Similar mediation analyses on individual dietary variables derived from FFQ data, the microbiome and plasma metabolomics have evidenced mediation relationships where a dietary factors impact plasma metabolite levels mediated by microbiome features (as we observe with our QASD score) like a mediating role of Ruminococcus species vSV on the effect of fruit consumption on plasma levels or urolithin B, but also multiple mediations in the opposite direction, where a dietary factor impacts microbiome features mediated by plasma metabolites, like a mediating role of plasma hippurate on the impact of coffee intake on the archaeon Methanobrevibacter smithii 60 .…”
Section: Discussionmentioning
confidence: 99%
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