2019
DOI: 10.3233/jbr-180345
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The rootstock effects on vigor, production and fruit quality in sweet cherry (Prunus avium L.)

Abstract: BACKGROUND: New sweet cherries rootstocks and cultivars can be valorized on the market if they express improved plant yield efficiency and fruit quality, and also including highest content of antioxidant compounds (mainly anthocyanins but also significant amounts of phenolic acids and flavonols). OBJECTIVE: The goal of this study was to compare the effect of 10 new rootstock genotypes, now available for cherry, on plant growth and fruit quality of the cultivar "Sweetheart", a very late auto-fertile sweet cherr… Show more

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Cited by 20 publications
(11 citation statements)
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“…Rootstock involvement in more specific aspects of tree architecture is less clear, and there is often a lack of consistency in responses among different cultivars, which highlights the importance of scion-rootstock interactions [10,12]. While previous studies with almond have described rootstock effects on vigor in generic terms [13,14], knowledge of rootstock influence on more specific architectural traits and their wider influence over almond tree architecture is still limited.…”
Section: Introductionmentioning
confidence: 99%
“…Rootstock involvement in more specific aspects of tree architecture is less clear, and there is often a lack of consistency in responses among different cultivars, which highlights the importance of scion-rootstock interactions [10,12]. While previous studies with almond have described rootstock effects on vigor in generic terms [13,14], knowledge of rootstock influence on more specific architectural traits and their wider influence over almond tree architecture is still limited.…”
Section: Introductionmentioning
confidence: 99%
“…These reports are in line with previous research that have shown how rootstocks might also induce less trivial scion morphological changes, such as dwarfing, and even alter yield traits and fruit quality ( Egea et al, 2004 ; Picolotto et al, 2010 ; Madam et al, 2011 ; Expósito et al, 2020 ; Kviklys and Samuoliene, 2020 ). For instance, rootstock effects may even influence properties typically attributed to the clonal Hass scion, such as fruit sensorial and nutritional quality, e.g., texture, sugar content, acidity, pH, flavor, and color ( Giorgi et al, 2005 ; Gullo et al, 2014 ; Balducci et al, 2019 ), cold tolerance, and shoot pest and pathogen resistance ( Rubio et al, 2005 ; Goldschmidt, 2014 ).…”
Section: Introductionmentioning
confidence: 99%
“…The rootstock influence on the yield and quality of cherry fruits was examined by a number of authors [25][26][27][28][29][30][31]. Trees on low-vigorous rootstocks are, in most cases, more productive than trees on vigorous ones [32].…”
Section: Introductionmentioning
confidence: 99%