A wide range of bottle gourd Lagenaria siceraria (Mol.) Standley germplasm was collected from different parts of the world. Genetic resource preservation and determination of genetic variability was carried out as a foundation for future breeding work. The germplasm diversity collected in Serbia is a result of its adaptation to diverse ecological conditions and farmers’ selection in accordance with their preference and ethnobotanical utilization. The broad intraspecific variation of the plant, fruit and seed morphology is a direct result of the research carried out. Principal component analysis (PCA) of L. siceraria with 13 quantitative traits showed continuous variation among accessions, primarily due to fruit and seed size and shape. The evident reduction in trait variation is a direct result of the preference for ornamental use that favored certain shapes and sizes of the fruit, which has not significantly changed over the centuries
Several field collecting trips in the 2009-2011 period confirmed that forest fruit species are an inexhaustible genofond of extremely important varieties that yield fruit of excellent quality and high nutritive value, with wide range of applications, including nutritional, medicinal and food production. The aim of this work was to develop long term interactive and integrated strategy for selection of wild fruit species through different breeding methods, as well as popularization of selected products and their integration into intensive fruit growing. The most important morphological, ecological, and biological characteristics were studied and presented for Cornus mas, Sambucus nigra, Morus sp. and Rosa sp. For each studied fruit species, advanced selections for cultivar release has been reported
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