2015
DOI: 10.1113/jp271631
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The role of cyclo‐oxygenase‐1 in high‐salt diet‐induced microvascular dysfunction in humans

Abstract: Key pointsr Recent studies have shown that some of the deleterious effects of a high-salt (HS) diet are independent of elevated blood pressure and are associated with impaired endothelial function.r Increased generation of cyclo-oxygenase (COX-1 and COX-2)-derived vasoconstrictor factors and endothelial activation may contribute to impaired vascular relaxation during HS loading.r The present study aimed to assess the regulation of microvascular reactivity and to clarify the role of COX-1 and COX-2 in normotens… Show more

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Cited by 45 publications
(54 citation statements)
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“…Therefore, using different protocols, our data indicate that Cox-1, but not Cox-2 is an important contributor to the endothelium-dependent hypercontractility observed in the apoE -/- mouse model of AT, which is in agreement with other studies [40]. The present data is also corroborated by other studies that show that activation of TP is of high relevance for vasoconstriction [26, 43-46], and that the pharmacological antagonism of TXA 2 can delay the progression of AT [47, 48]. This could be explained by the fact that the activation of TP lead to the increase in [Ca +2 ] c , a critical step for vasoconstriction and the atherosclerotic process [18, 49, 50].…”
Section: Discussionsupporting
confidence: 93%
“…Therefore, using different protocols, our data indicate that Cox-1, but not Cox-2 is an important contributor to the endothelium-dependent hypercontractility observed in the apoE -/- mouse model of AT, which is in agreement with other studies [40]. The present data is also corroborated by other studies that show that activation of TP is of high relevance for vasoconstriction [26, 43-46], and that the pharmacological antagonism of TXA 2 can delay the progression of AT [47, 48]. This could be explained by the fact that the activation of TP lead to the increase in [Ca +2 ] c , a critical step for vasoconstriction and the atherosclerotic process [18, 49, 50].…”
Section: Discussionsupporting
confidence: 93%
“…Nitric oxide synthase (NOS) and cyclo-oxygenase (COX) are two key enzymes that can modulate cutaneous vascular tone (Holowatz et al 2005;Kellogg et al 2005;McCord et al 2006;Lenasi & Strucl, 2008;McNamara et al 2014;Cavka et al 2015) as well as sweating (Lee & Mack, 2006;Welch et al 2009;Fujii et al 2014;Stapleton et al 2014). To the best of our knowledge, no study has investigated whether these enzymes contribute to cutaneous vasodilatation and sweating in response to PAR2 activation.…”
Section: Introductionmentioning
confidence: 99%
“…Conversely, suppression of ANGII during increased dietary salt intake or pharmacological inhibition of the renin-angiotensin system by ACE and AT 1 receptor blockers have been shown to increase vascular oxidative stress [13] by affecting superoxide dismutase (SOD) activity, leading to a similar increase of ROS levels [14,15]. In a recent study healthy normotensive volunteers subjected to a short period of high salt intake exhibited impaired endothelium dependent vasodilatation in response to reactive hyperaemia and acetylcholine infusion [16,17]. In addition, low renin activity has been linked to higher mortality of cardiovascular events in salt sensitive individuals [18].…”
Section: Introductionmentioning
confidence: 99%