2018
DOI: 10.21580/ns.2018.2.2.2588
|View full text |Cite
|
Sign up to set email alerts
|

The Relationship of Physhical Activity, Sleep Duration, Breakfast and Fast Food Consumption Habits with The Prevalence of Overweight Among Elementary School Children

Abstract: <p>This study aims to determine the relation between physical activity, sleep duration, breakfast habits and fast food consumption habits at school-age chidren. This is a quantitative study using cross sectional design. The study was conducted in SDS Kartika VIII-5 Jakarta, as many as 102 fourth and fifth grade students were involved. The sampling technique used for this study was stratified sampling technique. The data collection instrument used questionnaire and interview. The data obtained wer… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
0
0
1

Year Published

2020
2020
2020
2020

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 5 publications
0
0
0
1
Order By: Relevance
“…Subjek yang terbiasa sarapan dilengkapi susu akan mempunyai status gizi yang normal dibandingkan dengan subjek yang terbiasa sarapan tanpa dilengkapi dengan konsumsi susu. Berdasarkan penelitian (Mayangsari, Wahyuningtyas and Puspita, 2018) selain kebiasaan sarapan yang mempengaruhi status gizi, terdapat hubungan signifikan antara aktifitas fisik, durasi tidur, dan kebiasaan konsumsi fast food yang menjadi faktor risiko penentu status gizi pada anak.…”
Section: Hasil Dan Pembahasanunclassified
“…Subjek yang terbiasa sarapan dilengkapi susu akan mempunyai status gizi yang normal dibandingkan dengan subjek yang terbiasa sarapan tanpa dilengkapi dengan konsumsi susu. Berdasarkan penelitian (Mayangsari, Wahyuningtyas and Puspita, 2018) selain kebiasaan sarapan yang mempengaruhi status gizi, terdapat hubungan signifikan antara aktifitas fisik, durasi tidur, dan kebiasaan konsumsi fast food yang menjadi faktor risiko penentu status gizi pada anak.…”
Section: Hasil Dan Pembahasanunclassified