“…Standards. Aldrin and dieldrin used were analytical grade samples obtained from Applied Science Labs, Inc. Dihydroaldrin (DHA), 4-oxo-4,5-dihydroaldrin (aldrin ketone-AK), exo-4-hydroxv-4,5-dihydroaldrin (xAA), endo-4-hydroxy-4,5-dihydroaldrin (nAA), frans-4,5-dihydroxy-4,5-dihydroaldrin (TAD), and cis,exo-4,5-dihydroxy-4,5dihydroaldrin (CAD) were prepared according to published procedures (McKinney et al, 1971) Procedure. Beans (Phaseolus vulgaris, L., Dwarf Horticulture variety) and peas (Pisum sativum, L., Alaska Wilt Resistant variety) were raised and active root preparations were made as reported earlier (Mehendale et al, 1972).…”