1972
DOI: 10.1016/0003-9861(72)90170-1
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The problem of tissue sampling from experimental animals with respect to freezing technique, anoxia, stress and narcosis

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Cited by 204 publications
(43 citation statements)
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“…In contrast with previous work on perfused livers and hepatocytes (Woods & Krebs, 1971;Seglen, 1974) our data indicate that hepatocytes from starved rats can form lactate when incubated with high glucose concentration. They also confirm the stimulation of glycolysis by anoxia and show, in addition, that incubation of hepatocytes from fed rats particularly in the presence of high glucose concentrations greatly diminishes the wellknown effect of anoxia on liver adenine nucleotides (Hems & Brosnan, 1970;Faupel et al, 1972;Sharma et al, 1980;Vincent et al, 1982 Uyeda et al, 1981) and the stimulation of glycolysis by glucose is best explained by the accumulation of this effector. Stimulation of glycolysis by anoxia, often referred to as the Pasteur effect, also involves the regulation of phosphofructokinase 1 (for reviews, see Krebs, 1972;Newsholme & Start, 1973;Ramaiah, 1974;Sols, 1976 Pi (Hems & Brosnan, 1970;Faupel et al, 1972;Faulkner & Jones, 1978;Sharma et al, 1980;Vincent et al, 1982; the present paper).…”
Section: Stimulation Ofglycolysis By Glucose and Anoxiamentioning
confidence: 59%
See 1 more Smart Citation
“…In contrast with previous work on perfused livers and hepatocytes (Woods & Krebs, 1971;Seglen, 1974) our data indicate that hepatocytes from starved rats can form lactate when incubated with high glucose concentration. They also confirm the stimulation of glycolysis by anoxia and show, in addition, that incubation of hepatocytes from fed rats particularly in the presence of high glucose concentrations greatly diminishes the wellknown effect of anoxia on liver adenine nucleotides (Hems & Brosnan, 1970;Faupel et al, 1972;Sharma et al, 1980;Vincent et al, 1982 Uyeda et al, 1981) and the stimulation of glycolysis by glucose is best explained by the accumulation of this effector. Stimulation of glycolysis by anoxia, often referred to as the Pasteur effect, also involves the regulation of phosphofructokinase 1 (for reviews, see Krebs, 1972;Newsholme & Start, 1973;Ramaiah, 1974;Sols, 1976 Pi (Hems & Brosnan, 1970;Faupel et al, 1972;Faulkner & Jones, 1978;Sharma et al, 1980;Vincent et al, 1982; the present paper).…”
Section: Stimulation Ofglycolysis By Glucose and Anoxiamentioning
confidence: 59%
“…They also confirm the stimulation of glycolysis by anoxia and show, in addition, that incubation of hepatocytes from fed rats particularly in the presence of high glucose concentrations greatly diminishes the wellknown effect of anoxia on liver adenine nucleotides (Hems & Brosnan, 1970;Faupel et al, 1972;Sharma et al, 1980;Vincent et al, 1982 Uyeda et al, 1981) and the stimulation of glycolysis by glucose is best explained by the accumulation of this effector. Stimulation of glycolysis by anoxia, often referred to as the Pasteur effect, also involves the regulation of phosphofructokinase 1 (for reviews, see Krebs, 1972;Newsholme & Start, 1973;Ramaiah, 1974;Sols, 1976 Pi (Hems & Brosnan, 1970;Faupel et al, 1972;Faulkner & Jones, 1978;Sharma et al, 1980;Vincent et al, 1982; the present paper). IMP, hypoxanthine and uric acid, degradative products of the adenine nucleotides that accumulate during anoxia or ischaemia (Weber et al, 1977;Sharma, 1981;Vincent et al, 1982) From results reported here and previously (Van Schaftingen et al, 1980b;Hue et al, 198 la,b, 1982) (Hue et al, 1982).…”
Section: Stimulation Ofglycolysis By Glucose and Anoxiamentioning
confidence: 59%
“…Livers were extracted from unrestrained, unanesthesized rats by the double-hatched method [13]. By this method the livers were removed and frozcn in liquid nitrogen within 3 s.…”
Section: Ex Trtrc Lion Of Rat Liver In Vivomentioning
confidence: 99%
“…In dogs anaesthetized for 2 h with diethylether, there was a 15fold increase of ascorbic acid in liver urine over 24 h [20,21]. The following day the values were normal.…”
Section: Resultsmentioning
confidence: 99%