2001
DOI: 10.1081/pdt-120000287
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The Preparation of Rapidly Disintegrating Tablets in the Mouth

Abstract: Elderly people, children and patients sometimes have difficulties swallowing tablets. To solve this problem, a novel method of preparing tablets that disintegrate rapidly in the mouth was developed. A tablet with high porosity is required for rapid disintegration, but such a tablet is generally fragile. To make a tablet having both high porosity and practical strength, amorphous sucrose, which has good compactability, was used. Mannitol powder with freeze-dried amorphous sucrose was tableted at low compression… Show more

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Cited by 43 publications
(28 citation statements)
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“…water absorption time, and oral disintegration time (Kikoshi et al, 2010;Nishiura, 2008;Sugimoto et al, 2001).…”
Section: Discussionmentioning
confidence: 99%
“…water absorption time, and oral disintegration time (Kikoshi et al, 2010;Nishiura, 2008;Sugimoto et al, 2001).…”
Section: Discussionmentioning
confidence: 99%
“…As an example, the granulation of a low compressibility saccharide, such as mannitol 124 which provides fast disintegration, with a high compressibility saccharide, such as maltose, produces strong 125 compacts with high tensile strength and fast disintegration time [15]. And again, when freeze-dried 126 amorphous sucrose mixed with mannitol was compressed at low compression strength, crystallization of 127 the amorphous sucrose in the tablet occurred, increasing the tablet tensile strength without altering the 128 original tablet porosity [13]. Moreover, spray-drying is considered a valuable tool for the development of 129 tableting multifunctional excipients with improved flowability and porosity [12].…”
mentioning
confidence: 99%
“…heat or humidity) were also proposed to produce hard tablets without 119 compromising disintegration time [13,14]. However, possible variations on the drug solid state limit the 120 application of these approach [12].…”
mentioning
confidence: 99%
“…Many studies have recorded disintegration times in the human mouth. 6,7) However, evaluating the disintegration time in the human mouth entails the following problems: 1) the disintegration time in the mouth tends to depend on oral environments and conditions, and thus, results are scattered; and 2) the human sensory test has risks for healthy volunteers. Many other disintegration test methods have been proposed such as a modified disintegration test and a modified dissolution test.…”
mentioning
confidence: 99%