2000
DOI: 10.1016/s1388-1981(00)00011-1
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The polar-lipid composition of the sphingolipid-producing bacterium Flectobacillus major

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Cited by 24 publications
(19 citation statements)
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“…However, based on the data presented here and that currently available in the literature, it appears that a number of trends allow the delineation of the group, and further differentiation within the group. In particular, among the major phospholipids, ethanolamine phosphate head-groups seem to predominate and amino-acid-based lipids have also been reported in this group (Batrakov et al, 1998(Batrakov et al, , 1999(Batrakov et al, , 2000Kawazoe et al, 1991;Pitta et al, 1989). In addition to some of the common features in the polar lipid patterns, it should be noted that, of the few strains examined, the presence or absence of phosphatidylcholine or phosphatidylinositol may be significant (Batrakov et al, 1998(Batrakov et al, , 1999(Batrakov et al, , 2000Godchaux & Leadbetter, 1980, 1984Kawazoe et al, 1991;Le Bach & White, 1969;Naka et al, 2003;Pitta et al, 1989;Rizza et al, 1970).…”
mentioning
confidence: 80%
“…However, based on the data presented here and that currently available in the literature, it appears that a number of trends allow the delineation of the group, and further differentiation within the group. In particular, among the major phospholipids, ethanolamine phosphate head-groups seem to predominate and amino-acid-based lipids have also been reported in this group (Batrakov et al, 1998(Batrakov et al, , 1999(Batrakov et al, , 2000Kawazoe et al, 1991;Pitta et al, 1989). In addition to some of the common features in the polar lipid patterns, it should be noted that, of the few strains examined, the presence or absence of phosphatidylcholine or phosphatidylinositol may be significant (Batrakov et al, 1998(Batrakov et al, , 1999(Batrakov et al, , 2000Godchaux & Leadbetter, 1980, 1984Kawazoe et al, 1991;Le Bach & White, 1969;Naka et al, 2003;Pitta et al, 1989;Rizza et al, 1970).…”
mentioning
confidence: 80%
“…The older literature on this topic is mainly concerned with lipoamino acids of bacterial origin (Batrakov et al, 2000;Kawai et al, 1990;Kawazoe et al, 1991;Lerouge et al, 1988;Miyazaki et al, 1993). These involve amino acid conjugation with complex and unusual fatty acids and little is known about their function in bacteria.…”
Section: Lipoamino Acids (Fatty Acid-amino Acid Conjugates): General mentioning
confidence: 99%
“…Monomethyl branched-chain FAs (mmBCFAs) in ISO configuration as well as in anteISO configuration (methyl group appended on the second to the terminal carbon) also seem to be ubiquitous in nature. They are present in particularly large quantities in various bacterial genera, including cold-tolerating and thermophilic species (Merkel and Perry 1977; Annous et al 1997; Ferreira et al 1997; Batrakov et al 2000; Jahnke et al 2001; Groth et al 2002; Nichols et al 2002). There, mmBCFAs contribute to the membrane function, regulating fluidity (Rilfors et al 1978; Suutari and Laakso 1994; Cropp et al 2000; Jones et al 2002) and proton permeability (van de Vossenberg et al 1999).…”
Section: Introductionmentioning
confidence: 99%