Abstract:Although increasing the pCO2 for diatoms will presumably down‐regulate the CO2‐concentrating mechanism (CCM) to save energy for growth, different species have been reported to respond differently to ocean acidification (OA). To better understand their growth responses to OA, we acclimated the diatoms Thalassiosira pseudonana, Phaeodactylum tricornutum, and Chaetoceros muelleri to ambient (pCO2 400 μatm, pH 8.1), carbonated (pCO2 800 μatm, pH 8.1), acidified (pCO2 400 μatm, pH 7.8), and OA (pCO2 800 μatm, pH 7.… Show more
“…Decreases in respiratory metabolism may synergise with the increased rate of C uptake due to increased photosynthesis, promote increased growth rates, and explain the greatly boosted abundance in our site with increasing pCO 2 levels. Although species-specific responses are likely for diatoms, some generalisations have been suggested, for example, diatoms with lower CCM efficiencies are more likely to show a pronounced response [57], and larger centric diatoms are more likely to profit relative to smaller species [11,12]. This body of work aligns with our novel observations of the effects of ocean acidification on B. biddulphiana.…”
Diatoms are so important in ocean food-webs that any human induced changes in their abundance could have major effects on the ecology of our seas. The large chain-forming diatom Biddulphia biddulphiana greatly increases in abundance as pCO2 increases along natural seawater CO2 gradients in the north Pacific Ocean. In areas with reference levels of pCO2, it was hard to find, but as seawater carbon dioxide levels rose, it replaced seaweeds and became the main habitat-forming species on the seabed. This diatom algal turf supported a marine invertebrate community that was much less diverse and completely differed from the benthic communities found at present-day levels of pCO2. Seawater CO2 enrichment stimulated the growth and photosynthetic efficiency of benthic diatoms, but reduced the abundance of calcified grazers such as gastropods and sea urchins. These observations suggest that ocean acidification will shift photic zone community composition so that coastal food-web structure and ecosystem function are homogenised, simplified, and more strongly affected by seasonal algal blooms.
“…Decreases in respiratory metabolism may synergise with the increased rate of C uptake due to increased photosynthesis, promote increased growth rates, and explain the greatly boosted abundance in our site with increasing pCO 2 levels. Although species-specific responses are likely for diatoms, some generalisations have been suggested, for example, diatoms with lower CCM efficiencies are more likely to show a pronounced response [57], and larger centric diatoms are more likely to profit relative to smaller species [11,12]. This body of work aligns with our novel observations of the effects of ocean acidification on B. biddulphiana.…”
Diatoms are so important in ocean food-webs that any human induced changes in their abundance could have major effects on the ecology of our seas. The large chain-forming diatom Biddulphia biddulphiana greatly increases in abundance as pCO2 increases along natural seawater CO2 gradients in the north Pacific Ocean. In areas with reference levels of pCO2, it was hard to find, but as seawater carbon dioxide levels rose, it replaced seaweeds and became the main habitat-forming species on the seabed. This diatom algal turf supported a marine invertebrate community that was much less diverse and completely differed from the benthic communities found at present-day levels of pCO2. Seawater CO2 enrichment stimulated the growth and photosynthetic efficiency of benthic diatoms, but reduced the abundance of calcified grazers such as gastropods and sea urchins. These observations suggest that ocean acidification will shift photic zone community composition so that coastal food-web structure and ecosystem function are homogenised, simplified, and more strongly affected by seasonal algal blooms.
“…Elevated environmental CO 2 concentrations may facilitate carbon fixation by phytoplankton, as suggested by several studies of algal cells (Wu et al, 2010;Shi et al, 2019), including the present study. Thus, it is generally expected that increased seawater CO 2 concentrations will enhance marine primary productivity.…”
Section: Roles Of Eps Released By Diatoms In Response To Environmentasupporting
confidence: 68%
“…Thus, the possible biological consequences of elevated pCO 2 levels has recently received extensive research attention. In particular, several studies have reported the effects of elevated pCO 2 levels on diatoms at the physiological and ecological scales (Wu et al, 2010;Gao and Campbell, 2014;Shi et al, 2019). However, few studies have evaluated the molecular mechanisms underlying diatom responses to elevated pCO 2 levels.…”
Extracellular polymeric substances (EPS) play an important role in diatom physiology and carbon biogeochemical cycling in marine ecosystems. Both the composition and yield of EPS in diatom cells can vary with environmental changes. However, information on intracellular pathways and controls of both biochemical and genetic of EPS is limited. Further, how such changes would affect their critical ecological roles in marine systems is also unclear. Here, we evaluated the physiological characteristics, EPS yields, EPS compositions, and gene expression levels of Phaeodactylum tricornutum under elevated pCO 2 levels. Genes and pathways related to EPS metabolism in P. tricornutum were identified. Carbohydrate yields in different EPS fractions increased with elevated pCO 2 exposure. Although the proportions of monosaccharide sugars among total sugars did not change, higher abundances of uronic acid were observed under high pCO 2 conditions, suggesting the alterations of EPS composition. Elevated pCO 2 increased PSII light energy conversion efficiency and carbon sequestration efficiency. The upregulation of most genes involved in carbon fixation pathways led to increased growth and EPS release. RNA-Seq analysis revealed a number of genes and divergent alleles related to EPS production that were up-regulated by elevated pCO 2 levels. Nucleotide diphosphate (NDP)-sugar activation and accelerated glycosylation could be responsible for more EPS responding to environmental signals. Further, NDP-sugar transporters exhibited increased expression levels, suggesting roles in EPS over-production. Overall, these results provide critical data for understanding the mechanisms of EPS production in diatoms and evaluating the metabolic plasticity of these organisms in response to environmental changes.
“…Under OA conditions, the coastal diatom Thalassiosira weissflogii shows a faster particulate carbon production rate, whereas a pelagic species, Thalassiosira oceanica, grows slower, implying that under diel pH fluctuations the large coastal diatom appears to be more tolerant of the pH decline (Li et al, 2016). While there are species-specific responses to OA, diatoms with lower CCM efficiencies showed more pronounced responses to OA in terms of growth rate (Shi et al, 2019).…”
Ocean Acidification Multiple Driver Interactions Overall, most ocean-based global change biology studies have used single and/or double stressors in laboratory tests. This overview examines the combined effects of OA with other features such as warming, solar UV radiation, and deoxygenation, focusing on primary producers.
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