“…Thus, Clostridium perfringens has been reported to cause necrotic enteritis (Parish, 1961) and has been isolated along with some aerobic bacteria from gangrenous dermatitis (Rosenberger et al, 1975;Cullen & Pattison, 1980;Milakovic-Novak et ah, 1984). Other reports of clostridial involvement in poultry diseases include C: perfringens type A (Al-Sheikhly & Truscott, 1977;Nillo, 1976), Clostridium novyi (Peterson, 1964), Clostridium sporogenes (Peterson, 1967), Clostridium septicum (Fowler & Hussaini, 1975) and Clostridium fallax (Ellwood & Halliwell, 1973).…”