“…After an interval of several decades interest in the possible interaction of nutrients with Pb has been revived and in the last few years it has been reported that the retention of oralIy ingested Pb by the rat is increased by reducing the dietary Ca content (Six & Goyer, 1970;Mahaffey, Goyer & Haseman, 1973) and decreased by a simultaneous increase in dietary Ca and P, and by the addition of alginate to the diet (Kostial, Simonovid & PiSoniC, 1971). The retention of Pb was increased in rats by iron deficiency (Six & Goyer, 1972) and decreased in foals by very high dietary zinc contents (Willoughby, MacDonald, McSherry & Brown, 1972). Diets low in Ca and P had no effect on tissue Pb contents in the horse, except for the liver, in which the Pb content was increased (Willoughby, Thirapatsakun & McSherry, 1972).…”