2011
DOI: 10.1016/j.scienta.2010.12.019
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The influence of seed maturation on desiccation tolerance in Phalaenopsis amabilis hybrids

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Cited by 20 publications
(22 citation statements)
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“…Furthermore, the timing of maturation is not always obvious. For example, in a glasshouse study of hand-pollinated Phalaenopsis hybrids, chlorosis of the seed capsules was observed at 120 d after pollination, but desiccation tolerance occurred at 180 d after pollination, and dehiscence did not commence until 220 d after pollination (Schwallier et al 2011). For species such as these Phalaenopsis hybrids, seed maturity could be easily misjudged if based on capsule colour alone, leading to early collection and poor seed longevity.…”
Section: Seed Maturitymentioning
confidence: 99%
“…Furthermore, the timing of maturation is not always obvious. For example, in a glasshouse study of hand-pollinated Phalaenopsis hybrids, chlorosis of the seed capsules was observed at 120 d after pollination, but desiccation tolerance occurred at 180 d after pollination, and dehiscence did not commence until 220 d after pollination (Schwallier et al 2011). For species such as these Phalaenopsis hybrids, seed maturity could be easily misjudged if based on capsule colour alone, leading to early collection and poor seed longevity.…”
Section: Seed Maturitymentioning
confidence: 99%
“…Very few r e p o r t s a r e a v a i l a b l e o n s e e d g e r m i n a t i o n o f Phalanaeopsis species, and no report exists on the asymbiotic or symbiotic seed germination requirements of Phalaenopsis 'Athens', 'Moscow' and 'Lusaka', three popular hybrids of Middle East. According to Schwalliera et al (2011) Phalaenopsis seeds are desiccation tolerant, showing their orthodox in their storage behavior, even with fairly high relative water content during harvest. It has been also advocated for further research for determining the endurance of seeds in storage and the maturation profile influencing germination, more precisely.…”
Section: Introductionmentioning
confidence: 99%
“…However, when they were directly submitted to LN without dehydration, no germination was observed because of the high seed moisture content. Most of orchid seeds have high moisture content, greater than most plants of agricultural importance (Schwallier et al, 2011). Elevated water content allows lethal damage to cells by intracellular ice nucleation and ice crystal formation after freezing, and may cause physical rupture and mechanical injury to cells (Benson 2008).…”
Section: Discussionmentioning
confidence: 99%