1975
DOI: 10.2307/1238402
|View full text |Cite
|
Sign up to set email alerts
|

The Farm‐Retail Price Spread in a Competitive Food Industry

Abstract: Consistency with market equilibrium places constraints on the pricing policies of food marketing firms in a competitive industry. This paper examines the implications of simultaneous equilibrium in three related markets: retail food, farm output, and marketing services. From equations representing the demand and supply sides of each market, elasticities are generated which show how the farm-retail price spread changes when retail food demand, farm product supply, or the supply function of marketing services sh… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

5
249
1
22

Year Published

1992
1992
2010
2010

Publication Types

Select...
9
1

Relationship

0
10

Authors

Journals

citations
Cited by 384 publications
(290 citation statements)
references
References 3 publications
5
249
1
22
Order By: Relevance
“…It is, however, important to distinguish between the two types of long-run relationships -static equilibrium where the variables are assumed to be unchanging between periods, and stable equilibrium where all variables are changing at some constant rate. Most previous studies concerning long-run relationships between producer and retail prices are based on static equilibrium models of firm behaviour (e.g., Gardner 1975, Wohlgenant 1989, Griffith and Moore, 1991McCorriston and Rayner, 1998). These studies assume equality of supply and demand in the respective producer, retail and marketing-input markets.…”
Section: Introductionmentioning
confidence: 99%
“…It is, however, important to distinguish between the two types of long-run relationships -static equilibrium where the variables are assumed to be unchanging between periods, and stable equilibrium where all variables are changing at some constant rate. Most previous studies concerning long-run relationships between producer and retail prices are based on static equilibrium models of firm behaviour (e.g., Gardner 1975, Wohlgenant 1989, Griffith and Moore, 1991McCorriston and Rayner, 1998). These studies assume equality of supply and demand in the respective producer, retail and marketing-input markets.…”
Section: Introductionmentioning
confidence: 99%
“…Gardner (1975) set out a six equation model to explain the relation of prices at these levels. Heien (1980) introduced dynamics to the markup model and using retail and wholesale prices for 22 food items estimated the passthrough equations.…”
Section: Patterns Ofmentioning
confidence: 99%
“…In his classic article, Gardner (1975) develops the price transmission model for a competitive market channel. Gardner demonstrates that even if farm production and the marketing industry are perfectly competitive and if constant returns to scale exists in marketing, there is not a unique and stable relationship between farm and retail prices.…”
Section: Price Transmission In An Imperfectly Competitive Market Channelmentioning
confidence: 99%