“…As temperature decreases, rates of foraging, population increase, and interspecific interactions may decline, thus allowing more species to coexist on a given amount of resources. In support, authors of several experimental studies have shown that lower temperatures decrease rates of food intake, predation, parasitism, and competitive replacement (reviewed in Brown et al 2004; also see Dreisig 1981, Bailey 1989, Shipp et al 1996, Sanford 2002, Soares et al 2003, Coelho and Bezerra 2006, Rall et al 2010 and stabilize predator-prey interactions (Beisner et al 1997, but see Rall et al 2010. As a result, lower temperatures should reduce competitive exclusion and predatory and parasitic mortality, thereby potentially increasing the number of species populations that can survive in a community (cf.…”