1992
DOI: 10.1016/0300-9629(92)90339-r
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The effects of surfactants on the permeability of isolated perfused fish gills to urea

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Cited by 14 publications
(6 citation statements)
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“…According to Shimada Borges et al (2013), in studies with Nile tilapia (Oreochromis niloticus), the gills of teleost fish are potentially useful to assess eutrophication, because these organs are in direct contact with the water and act as a selective interface between the organisms and the environment. Besides their respiratory function the gills of fish are also responsible for the acid-base balance, osmoregulation, excretion and reception of stimuli (Sayer and Davenport 1987, Laurent and Perry 1990, Randal and Wright 1990, Bailly et al 1992, Partearroyo et al 1992). However, it was found that the gill covers in young fish can transmit a considerable fraction of the Values given are mean ± standard deviation of three independent replicates * Significant differences as compared to the control (p \ 0.05) Fig.…”
Section: Discussionmentioning
confidence: 99%
“…According to Shimada Borges et al (2013), in studies with Nile tilapia (Oreochromis niloticus), the gills of teleost fish are potentially useful to assess eutrophication, because these organs are in direct contact with the water and act as a selective interface between the organisms and the environment. Besides their respiratory function the gills of fish are also responsible for the acid-base balance, osmoregulation, excretion and reception of stimuli (Sayer and Davenport 1987, Laurent and Perry 1990, Randal and Wright 1990, Bailly et al 1992, Partearroyo et al 1992). However, it was found that the gill covers in young fish can transmit a considerable fraction of the Values given are mean ± standard deviation of three independent replicates * Significant differences as compared to the control (p \ 0.05) Fig.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, cadmium transfer across the perfused gills of rainbow trout was found to be enhanced in the presence of LAS at environmentally-relevant concentrations (50 µg/L), although at high concentrations (34.8 mg/L) LAS had a negative impact on gill viability (Pärt et al, 1985). Similarly, it has been observed that anionic surfactants increase the rate of diffusion of urea across perfused rainbow trout gills (Partearroyo et al, 1992). …”
mentioning
confidence: 99%
“…Triton X-100 at concentrations over the critical micellar concentration induced lysis of isolated gill epithelial cells in Oncorhynchus mykiss (103); however, Triton X-100 showed a lower effect than ionic surfactants (104). Emulgen 913 (polyoxyethylene glycol nonylphenyl ether) significantly decreased the concentration of metal-binding proteins in the hepatopancreas and lessened the heme-oxygenase activity in the kidney of red carp (105).…”
mentioning
confidence: 99%