2014
DOI: 10.9734/ajaees/2014/6310
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The Effects of Climate Change on Agricultural Sustainability in Southeast Nigeria – Implications for Food Security

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Cited by 15 publications
(11 citation statements)
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“…This shows that females constitute a significant proportion of the population that are affected by CVC. Despite the observed erratic nature of both rainfall and dry spells, the location of the zone within the tropical rainforest belt of the country encourages strive to produce most tropical food crops like yam, cassava, vegetables, rice, and livestock production (Nwaiwu et al., 2014). Farmers in SE, who produce mainly food crops like cassava, yam and maize, mostly practice mixed farming (Ifeanyi-obi and Mathews-Njoku, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…This shows that females constitute a significant proportion of the population that are affected by CVC. Despite the observed erratic nature of both rainfall and dry spells, the location of the zone within the tropical rainforest belt of the country encourages strive to produce most tropical food crops like yam, cassava, vegetables, rice, and livestock production (Nwaiwu et al., 2014). Farmers in SE, who produce mainly food crops like cassava, yam and maize, mostly practice mixed farming (Ifeanyi-obi and Mathews-Njoku, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…A mandioca, por sua vez, é uma espécie adaptada a regiões de clima tropical, podendo ser cultivada em locais com faixa de temperatura entre 18 °C e 35 °C (JARVIS et al, 2012;NWAIWU et al, 2014). Entretanto, a faixa entre 25 °C e 27 °C é considerada ótima para a atividade vegetativa das plantas (JARVIS et al, 2012;NWAIWU et al, 2014).…”
Section: Impactos Das Alterações Climáticas No Polo Gesseiro Do Araripeunclassified
“…A mandioca, por sua vez, é uma espécie adaptada a regiões de clima tropical, podendo ser cultivada em locais com faixa de temperatura entre 18 °C e 35 °C (JARVIS et al, 2012;NWAIWU et al, 2014). Entretanto, a faixa entre 25 °C e 27 °C é considerada ótima para a atividade vegetativa das plantas (JARVIS et al, 2012;NWAIWU et al, 2014). Para esse cultivo, o deficit hídrico prolongado leva a planta de mandioca a um período de dormência ou de repouso (ALVES, 2006), e temperaturas superiores a 37 °C paralisam a brotação das gemas na maniva (GABRIEL et al, 2014), resultando na redução da produção.…”
Section: Impactos Das Alterações Climáticas No Polo Gesseiro Do Araripeunclassified
“…No studies in the literature have reported the effect of temperature rise on the morphological traits and yield responses of native Manihot species in the Brazilian semiarid region. However, some studies have shown that cassava can develop at a wide temperature range (18 to 35 °C), with optimal performance in the range from 25 to 27 °C (Jarvis et al, 2012;Nwaiwu et al, 2014). Thus, experiments under controlled conditions can contribute to elucidate this knowledge gap and provide information for breeding programs aimed at selecting native forage genotypes under high-temperature conditions.…”
Section: Introductionmentioning
confidence: 99%