2018
DOI: 10.1016/s2095-3119(17)61761-1
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The effects of aeration and irrigation regimes on soil CO2 and N2O emissions in a greenhouse tomato production system

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Cited by 47 publications
(48 citation statements)
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“…As for soil temperature, a total decreasing trend was found throughout the whole tomato growing period except for a general increase between 35 to 49 DAT, between 70 to 83 DAT, as well as between 133 to 141 DAT (Figure 1d-f), which coincided with the seasonal patterns of air temperature. WFPS and soil temperature under aeration and high irrigation level were higher than the control and low irrigation level most of the time, which were in accordance with the findings of a previous study [9]. However, analysis of variance indicated that the effects of irrigation, aeration, and their interaction on mean WFPS and soil temperature were not significant (Table 1, p > 0.05).…”
supporting
confidence: 89%
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“…As for soil temperature, a total decreasing trend was found throughout the whole tomato growing period except for a general increase between 35 to 49 DAT, between 70 to 83 DAT, as well as between 133 to 141 DAT (Figure 1d-f), which coincided with the seasonal patterns of air temperature. WFPS and soil temperature under aeration and high irrigation level were higher than the control and low irrigation level most of the time, which were in accordance with the findings of a previous study [9]. However, analysis of variance indicated that the effects of irrigation, aeration, and their interaction on mean WFPS and soil temperature were not significant (Table 1, p > 0.05).…”
supporting
confidence: 89%
“…Soil microbial abundance (especially for cfub and cfuf, Figure 2) peaked when soil hydrothermal conditions were good ( Figure 1) and crops were growing vigorously on 98 DAT. Peaks of cfua during the early tomato growing period (on 35 DAT) were probably ascribed to the highest WFPS (64.5%-67.7%) and greater soil temperature (23.1-24.7 °C), as well as greater soil substrates resulted from base fertilizer application [9]. Compared with the control, aeration under each irrigation level slightly increased mean values of cfub, cfuf, and cfua ( Table 1, p > 0.05), with average increases of 4.6%, 5.5%, and 3.4%, respectively.…”
Section: Soil Microbe and Enzyme Activitymentioning
confidence: 99%
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