2014
DOI: 10.1016/j.eja.2013.11.009
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The effect of tillage system and residue management on grain yield and nitrogen use efficiency in winter wheat in a cool Atlantic climate

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Cited by 94 publications
(69 citation statements)
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“…In many cases, it has been shown that NT had a negative impact on NUE, mostly because grain yield was reduced [11,40,43]. In other studies, it was found that NUE was increased under NT conditions, probably due to a reduction in plant N uptake.…”
Section: Discussionmentioning
confidence: 89%
“…In many cases, it has been shown that NT had a negative impact on NUE, mostly because grain yield was reduced [11,40,43]. In other studies, it was found that NUE was increased under NT conditions, probably due to a reduction in plant N uptake.…”
Section: Discussionmentioning
confidence: 89%
“…GY, BY and HI showed significant increase under high N rates which constitutes a confirmation of many other studies (Guarda et al , ; Chen et al , ). The increased GY from 0.29 kg m −2 (0 N) to 0.57 kg m −2 (250 N) have been associated with increased total N uptake particularly below 200 N; while between 200 and 350 N no effect was observed (Sylvester‐Bradley & Kindred, ; Hawkesford, ; Brennan et al , ) as wheat tested genotypes reached probably their yield potential. Maximum BY and HI were observed under 250 N. These results agree with those obtained on bread wheat (Hussain et al , ).…”
Section: Discussionmentioning
confidence: 96%
“…According to Cassman et al (), PFP N can be increased by increasing the levels of N or by increasing the efficiency of this nutrient uptake and utilisation for grain production. The relative importance of each yield component is affected by many factors, including genotype, environmental conditions and farmer practices (Brennan et al , ; Ortiz‐Monasterio et al , ). This includes N availability for the plant assimilation as well as N remobilisation from leaves to grains during the filling stages.…”
Section: Introductionmentioning
confidence: 99%
“…To meet this challenge, we need a detailed understanding of available genetic variation in N response, using field and controlled environment approaches to assess the responsiveness of genotypes to supplied N, and dissection of N metabolic pathways. However, NUE and N response are complex traits which show inconsistent trends across years and sites (Hirel et al 2001;Chen et al 2004;Brennan et al 2014). Accordingly, the integration of agronomic, physiological and molecular data will be important for selection of the best genotypes with high NUE in specific environments (Hirel et al 2007;Pathak et al 2008;Sylvester-Bradley and Kindred 2009).…”
Section: Introductionmentioning
confidence: 99%