The effect of feeding broiler with inorganic, organic, and coated trace minerals on performance, economics, and retention of copper and zinc

Lü, Wu-xing; Kuang, Yinggu; Ma, Zanetti; Liu, Y.G.

doi:10.1016/j.japr.2020.10.002

Cited by 15 publications

(14 citation statements)

References 3 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Differing from traditional inorganic or organic trace minerals, there is no chemical link between encapsulated material and core metalions. Lu et al (2020) reported that coating trace minerals in a matrix of carbohydrates protected the metalions by isolating them from the environment and reduced the need for mineral feed supplementation, thereby reducing mineral excretion without jeopardizing performance. Coated zinc (Zn) oxide added to pig diets resulted in higher intestinal absorption of Zn and improved their performance compared to those offered native Zn oxide during Escherichia coli challenge ( Kwon et al , 2014 ; Shen et al , 2014 ).…”

Section: Introductionmentioning

confidence: 99%

“…Coated zinc (Zn) oxide added to pig diets resulted in higher intestinal absorption of Zn and improved their performance compared to those offered native Zn oxide during Escherichia coli challenge ( Kwon et al , 2014 ; Shen et al , 2014 ). Cheaper commercial encapsulated material is also advantageous for decreasing feed cost ( Lu et al , 2020 ). To the best of our knowledge, only a few poultry studies have been conducted to determine the equivalence of inorganic and coated trace mineral sources.…”

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Effects of Coated Trace Minerals and the Fat Source on Growth Performance, Antioxidant Status, and Meat Quality in Broiler Chickens

et al. 2022

View full text Add to dashboard Cite

Inorganic trace minerals may exacerbate lipid peroxidation, thereby impacting lipid metabolism. This study aimed to compare the effects of inorganic and coated trace minerals in diets with different fat sources, on the performance, slaughter characteristics, and antioxidant status of broiler chickens. A total of 576 21-day-old Abor Acres broiler birds were randomly divided into four dietary treatment groups in a 2 (non-coated and coated trace minerals)×2 (soybean oil and lard) factorial design. Each treatment was replicated 12 times (12 birds per replicate). The results showed that coated minerals significantly improved the average daily gain (ADG) in weight and the feed conversion ratio ( P <0.01), increased serum iron, zinc, selenium, and thyroxine contents, increased the activities of glutathione peroxidase, superoxide dismutase, total antioxidant capacity, and lipoprotein lipase ( P <0.05), and decreased the serum and muscle malondialdehyde (MDA) contents ( P <0.01). The use of soybean oil as the fat source resulted in a high ADG in weight, a low F/G ratio, reduced serum MDA content, and drip loss of breast and leg muscles ( P <0.05). In conclusion, the supplementation of coated trace minerals improved growth performance, antioxidant status, trace mineral retention within serum, and lipid metabolism. Additionally, soybean oil also improved the growth performance, antioxidant performance, and meat quality of broilers. The combination of coated trace minerals and soybean oil generated the best growth performance, antioxidant status, and meat quality characteristics.

show abstract

Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Effects of Coated Trace Minerals and the Fat Source on Growth Performance, Antioxidant Status, and Meat Quality in Broiler Chickens

et al. 2022

View full text Add to dashboard Cite

show abstract

“…Отже, протеїнат купруму є ефективнішим джерелом Купруму в комбікормах курчат-бройлерів. Водночас концентрація вказаного мікроелемента у комбікормах цих тварин у віці 5-21 доба має становити 18,2 г/т, 22-35 діб -16,8 г/т, 36-42 доби -12 г/т, або 16,5 (López-Alonso et al, 2020).…”

unclassified

“…За останні роки в світі було проведено низку досліджень щодо оптимальних доз та джерел Купруму у комбікормі курчат-бройлерів (dos Santos et al, 2021;Lu et al, 2020;Świątkiewicz et al, 2014 (El-Kazaz et al, 2019).…”

unclassified

“…Заразом увагу привертають повідомлення щодо негативного впливу на здоров'я курей підвищених доз Купруму (Feng et al, 2020;Gou et al, 2021), а також позитивний вплив на продуктивність моногастричних тварин знижених доз Купруму в складі органічних сполук (Kuzmenko at al., 2021;Lin et al, 2020)…”

unclassified

See 1 more Smart Citation

Influence of different sources of cuprum in compound feeds on the productivity of broiler chickens

Bomko¹,

Zakharchuk²,

Tytariova³

2021

Naukovì dopovìdì Nacìonalʹnogo unìversitetu bìoresursìv ì priro

View full text Add to dashboard Cite

Aimed to study the effective use of different doses of cuprum proteinate in the diet of broiler chickens, three groups of animals were formed with 50 chicks in each. Chickens from the 1st control group received cuprum sulphate as a part of compound feed, and animals from the 2nd and 3rd experimental groups received cuprum proteinate. The concentration of Cuprum in the feed in the 1st and 2nd groups was identical, and in the 3rd experimental group the amount of Cuprum was reduced by 25% compared to the control. During scientific and economic experiment, it was found that the replacement of cuprum sulphate with its proteinate with the same concentration in the feed has a positive effect on the average daily gain of broiler chickens, and therefore a live weight. Thus, the animals from the 2nd experimental group exceeded control analogues by 7.5% in average daily gain and by 9.4% in body mass at the end of the experiment. Reducing the concentration of Cuprum in the feed of chickens from the 3rd experimental group by 25% (the source of the microelement is cuprum proteinate) compared to the control also had a positive effect on the productivity of these animals. They exceeded control analogues in terms of average daily weight gain by 3.8%, and in terms of live weight by 5.8%. At the same time the direct correlation between animal productivity and quantity of the consumed feed was noted. Thus, broilers from the 2nd experimental group consumed more feed by 3.3% compared to control peers. The chickens from the 3rd experimental group exceeded controls by 1.5% in this index. Thus, cuprum proteinate is a more efficient source of Cuprum for broiler feed. The concentration of this microelement in the feed of these animals aged 5-21 days should be 18.2 g/t, 22–35 days - 16.8 g/t, 36–42 days - 12 g/t or 16.5 g/t on average during the experiment.

show abstract

Production and Evaluation of Encapsulated Zinc Oxide on Performance, Ileal Digestibility and Zinc Transporter Gene Expression in Broiler Chicken

Rao

Elangovan

Bagath

et al. 2023

Biol Trace Elem Res

View full text Add to dashboard Cite

The effect of feeding broiler with inorganic, organic, and coated trace minerals on performance, economics, and retention of copper and zinc

Cited by 15 publications

References 3 publications

Effects of Coated Trace Minerals and the Fat Source on Growth Performance, Antioxidant Status, and Meat Quality in Broiler Chickens

Effects of Coated Trace Minerals and the Fat Source on Growth Performance, Antioxidant Status, and Meat Quality in Broiler Chickens

Influence of different sources of cuprum in compound feeds on the productivity of broiler chickens

Production and Evaluation of Encapsulated Zinc Oxide on Performance, Ileal Digestibility and Zinc Transporter Gene Expression in Broiler Chicken

Contact Info

Product

Resources

About