2006
DOI: 10.1016/j.biomaterials.2006.04.007
|View full text |Cite
|
Sign up to set email alerts
|

The effect of degree of acrylic derivatisation on dextran and concanavalin A glucose-responsive materials for closed-loop insulin delivery

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
31
0

Year Published

2007
2007
2022
2022

Publication Types

Select...
7
2

Relationship

0
9

Authors

Journals

citations
Cited by 62 publications
(32 citation statements)
references
References 21 publications
0
31
0
Order By: Relevance
“…The release rate of model proteins through the glucose-sensitive hydrogel membrane was found to be well modulated by the concentration of free glucose. The release rate of the proteins did not remain constant, however, due to the change in free glucose concentration resulting from diffusion of glucose from the receptor chamber to the donor chamber [236][237][238]. For any glucose-sensitive insulin delivery system to be practically useful, fast removal of glucose after activating the glucose-sensitive hydrogel system is essential.…”
Section: Glucose-sensitive Gels-mentioning
confidence: 99%
“…The release rate of model proteins through the glucose-sensitive hydrogel membrane was found to be well modulated by the concentration of free glucose. The release rate of the proteins did not remain constant, however, due to the change in free glucose concentration resulting from diffusion of glucose from the receptor chamber to the donor chamber [236][237][238]. For any glucose-sensitive insulin delivery system to be practically useful, fast removal of glucose after activating the glucose-sensitive hydrogel system is essential.…”
Section: Glucose-sensitive Gels-mentioning
confidence: 99%
“…37 Briefly, methacrylated derivatives of dextran (RMM 70 kDa) and con A, to give each at a final content of 8.3% (w/w), were polymerized by UV irradiation for 70 min in the presence of the initiator Irgacure 1 2959 (0.178 mmol) and stored aseptically. Inactive control gels were produced using dex-MA (500 kDa) and bovine albumin-MA (Irgacure 1 2959 at 0.89 mmol for 70 min.…”
Section: Gel Manufacturementioning
confidence: 99%
“…This was feasible because in vitro studies with this system, as fully described elsewhere, 36,37 show that an insulin surge from the system can be reversed by dialyzing the glucose from the gel membrane thus restoring the low permeability condition appropriately. However, a negative feedback effect and the ability to equilibrate biologically at normal glucose levels would be difficult to prove other than in vivo in diabetic but otherwise normally functional animals with implanted devices.…”
Section: Introductionmentioning
confidence: 99%
“…This approach could avoid modification of insulin which cost expensively and might bring associated problems. Some other researches [15][16][17][18][19] have developed Con A covalent-binding gels by using carbodiimide reaction, ring-opening reaction with methacrylic anhydride and other methods to covalently immobilize Con A to polymer matrix. As a result, the loss of Con A was restricted and the glucose-responsive properties of these systems were improved.…”
Section: Introductionmentioning
confidence: 99%