2004
DOI: 10.1590/s0006-87052004000200002
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The effect of carbon source on in vitro organogenesis of chrysanthemum thin cell layers

Abstract: Carbon source is an indispensable factor for the development of an in vitro morphogenic program of chrysanthemum micropropagation. The choice of carbon source affects the qualitative and quantitative outcome, and also the response of thin cell layers when these are placed onto morphogenic (callus, root, shoot, somatic embryo) media. Threshold survival levels (TSLs) could not be obtained for sucrose, fructose or glucose. TSLs together with organ differentiation were, however, obtained for mannose (60-80 g.L -1 … Show more

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Cited by 26 publications
(13 citation statements)
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References 19 publications
(10 reference statements)
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“…Carbohydrates acted as signaling particles in all phases of plant development. Silva ( 2004 ) and Ahmad et al ( 2007 ) indicated that sugars are perceived by the cell as chemical signals in vitro , with very high concentrations acting as stressing agents. Perata et al ( 1997 ) reported that high sugar concentrations could inhibit gibberellin signaling and suppress cell division and growth in several different plant systems.…”
Section: Discussionmentioning
confidence: 99%
“…Carbohydrates acted as signaling particles in all phases of plant development. Silva ( 2004 ) and Ahmad et al ( 2007 ) indicated that sugars are perceived by the cell as chemical signals in vitro , with very high concentrations acting as stressing agents. Perata et al ( 1997 ) reported that high sugar concentrations could inhibit gibberellin signaling and suppress cell division and growth in several different plant systems.…”
Section: Discussionmentioning
confidence: 99%
“…Hal ini dimungkinkan karena tunas yang terenkapsulasi mengalami penghambatan dalam penyerapan hara dan respirasi, sehingga media dengan kandungan sumber karbon yang tinggi lebih mendukung pertumbuhan kultur. Menurut Da Silva (2004), sukrosa merupakan salah satu jenis gula yang siap dimetabolismekan selain glukosa dan fuktosa. Jenis gula demikian akan lebih mudah diuraikan dalam sel tanaman sehingga sangat mendukung pertumbuhan kultur.…”
Section: Hasil Dan Pembahasan Perlakuan Prakulturunclassified
“…Diduga bahwa pemberian manitol sebagai sumber karbon tidak cukup mendukung pertumbuhan kultur purwoceng. Hal yang serupa juga terjadi pada transverse thin cell layers tanaman krisan di mana penggunaan manitol sebagai sumber karbon sangat tidak efektif jika dibandingkan dengan penggunaan sukrosa, glukosa, fruktosa, maltosa, manosa, galaktosa, rafinosa, sorbitol, furanosa, selulosa, silosa, dan laktosa (Da Silva 2004). Fenomena demikian sebenarnya bersifat positif bagi upaya penyimpanan in vitro kultur purwoceng karena penghambatan pertumbuhan berpeluang untuk memperpanjang masa simpan.…”
Section: Hasil Dan Pembahasanunclassified
“…Taraf sukrosa tampak berpengaruh terhadap pertumbuhan kultur. Menurut Da Silva (2004), sukrosa merupakan salah satu jenis gula yang siap dimetabolismekan selain glukosa dan fuktosa. Jenis gula demikian akan lebih mudah diuraikan dalam sel tanaman sehingga sangat mendukung pertumbuhan kultur.…”
Section: Hasil Dan Pembahasanunclassified