1992
DOI: 10.1007/bf00170090
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The conversion of cis into trans unsaturated fatty acids in Pseudomonas putita P8: evidence for a role in the regulation of membrane fluidity

Abstract: The physiological significance of trans unsaturated fatty acids, which are constituents of membrane lipids of the phenol-degrading bacterium Pseudomonas putita P8, was studied. The addition of phenol or phenol derivatives to the cells induced the formation of trans unsaturated fatty acids, yielding an overall maximal amount of 41.3°70 of total fatty acids. The inhibition of de-novo lipid synthesis by cerulenin prevented the change in the degree of saturation in the lipids. However, the cells could still respon… Show more

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Cited by 114 publications
(94 citation statements)
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“…12) However, the ETP of P. putida NCTC 10936 could be stabilized by the conversion of cis to trans unsaturated fatty acids, 13) which is known to occur, as well as changes in the saturation degree, in several strains of P. putida. [14][15][16][17] This raises the question of whether this too is mediated by adaptive reductions in the fluidity of the cytoplamic membrane. Therefore, in the study reported here, the effects of both temperature and 4-CP on the fatty acid composition and fluidity of the lipids of P. putida NCTC 10936 were investigated.…”
Section: -7)mentioning
confidence: 99%
“…12) However, the ETP of P. putida NCTC 10936 could be stabilized by the conversion of cis to trans unsaturated fatty acids, 13) which is known to occur, as well as changes in the saturation degree, in several strains of P. putida. [14][15][16][17] This raises the question of whether this too is mediated by adaptive reductions in the fluidity of the cytoplamic membrane. Therefore, in the study reported here, the effects of both temperature and 4-CP on the fatty acid composition and fluidity of the lipids of P. putida NCTC 10936 were investigated.…”
Section: -7)mentioning
confidence: 99%
“…The results are consistent with previous observations that the change in the ratio of cis-to transfatty acids is an adaptive mechanism in microorganisms that can grow in the presence of solvent. 4,14,15,20) Our results show that toluene aŠects bacterial cells in more ways than its simply having ‰uidizing eŠects on membranes.…”
mentioning
confidence: 79%
“…14,15) This could kill the cells by causing eOEux of cell metabolites and ions from the cell interior. The phenoladapted cells of P. putida P8 showed less eOEux of K + ion than non-adapted cells, which was due to the change in the membrane structure to respond phenol.…”
mentioning
confidence: 99%
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“…These results indicate that the trans fatty acids in C. sphaerospermum 7CS7-5 are not involved in adaptation to changes in growth temperature or protection from toxic substances, while trans fatty acids in bacterial isolates responded like those in Pseudomonas, Vibrio, etc., as reported previously. 2 ble bond-positional isomers (Table II). As for 18: Ic, the majority in C. sphaerospermum 7CS7-5 was OA (cisA9), and a small amount of cis-vaccenic acid (cisA II) was found in one fungus, 3PIO-9.…”
mentioning
confidence: 99%