Growth hormone and feed types all play important roles in the growth of vertebrates. In this study, to investigate molecular characterization of the Trachinotus ovatus growth hormone (ToGH) and its expression in response to the different feed types, we characterized the genomic structure of GH and analysed expression patterns using quantitative real‐time PCR (qRT‐PCR). ToGH spans approximately 4.0 kb and consists of six exons and five introns, with 606 bp open reading frame (ORF). The 5′‐flanking region contains consensus sequences for three TATA boxes, one pit‐1a, three GRE, two TRE, two HNF‐3 and two ERE. A phylogenetic analysis of Percoidei confirmed that the phylogenetic trees based on the GH gene are reliable at the genera level. The expression of ToGH mRNA was highest in intestine, brain and muscle and lowest in liver, spleen and kidney (p < .05). The dietary experiment demonstrated that the transcription level of ToGH in T. ovatus fed with iced fish was higher than in those fed with iced squid and pelleted feed (p < .05). Fish fed with pelleted feed had higher ToGH expression in their intestine than those fed iced squid (p < .05); however, ToGH expression in fish fed with iced fish did not significantly differ from the other feeding groups. This study would be useful to understanding the potential function of GH gene in out pituitary tissues by diets and providing a certain strategy for feed research.