2014
DOI: 10.1536/ihj.13-303
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The Associations of Epicardial Adipose Tissue With Coronary Artery Disease and Coronary Atherosclerosis

Abstract: SummaryEpicardial adipose tissue (EAT) is presumed to play an important role in the development of coronary artery disease (CAD). The purpose of our study was to examine the infl uence of EAT volume measured by cardiac CT on the severity and presence of CAD. A total of 209 subjects (114 normal subjects and 95 patients with CAD) underwent cardiac and abdominal computed tomography (CT) scan before diagnostic coronary angiography. Pixels with a threshold range of -190 to -30 Hounsfi eld units were identifi ed as … Show more

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Cited by 37 publications
(25 citation statements)
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“…46) These findings are compatible with those of another recent study showing a significant association between the EAT volume and the severity of coronary artery disease. 47) There are currently no simple, reliable blood assays for detecting such changes; we anticipate significant progress in this area.…”
Section: )mentioning
confidence: 99%
“…46) These findings are compatible with those of another recent study showing a significant association between the EAT volume and the severity of coronary artery disease. 47) There are currently no simple, reliable blood assays for detecting such changes; we anticipate significant progress in this area.…”
Section: )mentioning
confidence: 99%
“…Several studies have separately reported that the BMI cutoff point for obesity for Asian populations was pegged between 23 and 27 kg/ m 2 . [24][25][26][27] In our study, a BMI of > 27 kg/m 2 was defined as obesity based on these studies. 24) Study limitations: This study had some potential limitations.…”
Section: )mentioning
confidence: 99%
“…Many studies showed that EAT was associated with the extent and severity of CAD [6,7]. EAT has also been related to the presence of more vulnerable atherosclerotic plaques, detected using intravascular ultrasound [8].…”
Section: Introductionmentioning
confidence: 99%