Abstract:This study aimed to examine the ability of ulvan, a water-soluble polysaccharide from the green seaweed Ulva fasciata, to provide protection and induce resistance in wheat against the hemibiotrophic fungus Zymoseptoria tritici. Matrix-assisted laser desorption/ionization-time-of-flight-mass spectrometry (MALDI-TOF-MS) analysis indicated that ulvan is mainly composed of unsaturated monosaccharides (rhamnose, rhamnose-3-sulfate, and xylose) and numerous uronic acid residues. In the greenhouse, foliar application… Show more
“…This conclusion contradicts the widely reported beneficial effects of Ulva extracts on plant growth and health (e.g. Kidgell et al 2019) and two specific studies reporting disease reductions and unaltered metabolomes after application of Ulva extracts to Triticum aestivum (de Borba et al 2021) and Medicago truncatula (Cluzet et al 2004). However, the inconsistent nature of our results in relation to disease protection are not unique (Abouraicha et al 2015;de Borba et al 2019;Delgado et al 2013).…”
The content in the accepted manuscript version has been peer reviewed (when applicable) and accepted for publication, though any post-acceptance changes such as typography and layout may lead to differences between this version and the final published version.
“…This conclusion contradicts the widely reported beneficial effects of Ulva extracts on plant growth and health (e.g. Kidgell et al 2019) and two specific studies reporting disease reductions and unaltered metabolomes after application of Ulva extracts to Triticum aestivum (de Borba et al 2021) and Medicago truncatula (Cluzet et al 2004). However, the inconsistent nature of our results in relation to disease protection are not unique (Abouraicha et al 2015;de Borba et al 2019;Delgado et al 2013).…”
The content in the accepted manuscript version has been peer reviewed (when applicable) and accepted for publication, though any post-acceptance changes such as typography and layout may lead to differences between this version and the final published version.
“…Currently, it has been reported that it has antimicrobial activity against a variety of pathogenic microorganisms, and some researchers have found that magnolol achieves an antimicrobial effect by destroying plasma membranes (Sun et al, 2015a;Chen et al, 2019). In addition, the film-forming substances are polysaccharide compounds, which can induce plant disease resistance and may have a synergistic effect with magnolol (Borba et al, 2021;Dong et al, 2023). Field experiments proved that the Mag@CMCS@CPSG film had a good controlling effect on rice sheath blight disease.…”
To find a precise, efficient, and safe method to control rice sheath blight disease (caused by Rhizoctonia solani), this study used the natural product magnolol as the fungicide. Based on the characteristics of cell wall-degrading enzymes (CWDEs) released by R. solani during the early stages of infection, a Mag@CMCS@CPSG (magnolol@carboxymethyl chitosan@carboxymethyl cellulose, pectin, sodium alginate, and glycerol) film was constructed to control the release of magnolol in response to CWDEs. The Mag@CMCS@CPSG film increased magnolol toxicity against R. solani, decreased EC50 from 7.33 μg/mL to 4.37 μg/mL, and effectively blocked the invasion of mycelia. Under the stimulation of CWDEs released during R. solani infection, the cumulative release of magnolol by the Mag@CMCS@CPSG film reached 75.62% after 96 h, and the disease index of rice treated with Mag@CMCS@CPSG film significantly decreased. The maximum field control effect of Mag@CMCS@CPSG film on rice sheath blight disease was 72.47%, which was not significantly different from that of the commercial preparation jinggangmycin; however, the holding period was better. The Mag@CMCS@CPSG film reduced the loss of rice yield and quality caused by infection with R. solani and did not cause phytotoxicity or residue. In conclusion, the Mag@CMCS@CPSG film can achieve accurate and green control of rice sheath blight.
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