2016
DOI: 10.46784/e-avm.v9i1.97
|View full text |Cite
|
Sign up to set email alerts
|

Tetracycline Resistance in Escherichia Coli Isolates From Poultry

Abstract: The objectives of the present paper are the analysis and comparison of the results from available literature regarding the prevalence of tetracyclineresistance in Escherichia coli strains isolated from poultry in different countries. Tetracycline is still one of the most commonly used antibiotic in many developing countries both in human and in veterinary medicine. The main reasons are its relatively low cost and availability. Besides that, this class of antibiotics is still used in developed countries for pro… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1

Citation Types

1
8
0

Year Published

2018
2018
2022
2022

Publication Types

Select...
6

Relationship

0
6

Authors

Journals

citations
Cited by 8 publications
(9 citation statements)
references
References 19 publications
1
8
0
Order By: Relevance
“…Tetracycline resistance has been reported in poultry even without any previous administration of this antibiotic [2]. Due to frequent oc-currence, E. coli strains resistant to tetracycline can be used as an indicator of antibiotic-resistant bacteria in poultry farming [8].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Tetracycline resistance has been reported in poultry even without any previous administration of this antibiotic [2]. Due to frequent oc-currence, E. coli strains resistant to tetracycline can be used as an indicator of antibiotic-resistant bacteria in poultry farming [8].…”
Section: Introductionmentioning
confidence: 99%
“…On the contrary, Z i b a n d e h et al [24] reported the tet(A) to be the only tetracycline resistance gene detected in 72.5 % of E. coli isolates taken from the chickens on the day before slaughter.Tetracyclines are broad spectrum antibiotics used in all food-producing animals (including poultry) because they are cheap and easily available. Therefore, the widespread use of tetracyclines often leads to resistance[3] not only among pathogenic, but also commensal intestinal bacteria, such as E. coli[8], resulting in the transmission of resistant bacterial strains from poultry to humans via the food chain[9]. In E. coli, the genes tet(A), tet(B), tet(C), tet(D), and tet(E) are associated with an efflux mechanism and make an important part of the tetracycline resistance[3].It is a well-known fact that integrons play an important role in the dissemination of antimicrobial resistance among Gram-negative bacteria.…”
mentioning
confidence: 99%
“…The relationship between the use of TE as a growth promoter in the poultry industry and the development of resistance has been established by many authors during the past decades. Such long-term subtherapeutic use of TE antibiotics in feed is of great concern because it leads to selective pressure on the E. coli carried by the poultry and also in the farms environment, so the beneficial effects of TE will become limited as bacterial resistance increases [6]. Detection of the respective genes encoding resistance to TE raises a possibility to analyze epidemiological aspects of the resistance and to discover mobile genetic elements that may have contributed in the dissemination of the TE resistance genes ( tet ) in nature [5].…”
Section: Discussionmentioning
confidence: 99%
“…The resistance mechanisms for the TE class of antibiotics fall in four categories such as energy-dependent efflux pumps, ribosomal protection proteins, enzymatic inactivation, and target modification are recognized as mediators of TE resistance in bacteria. The genes associated with an efflux mechanism, namely tet ( A ), tet ( B ), tet ( C ), tet ( D ), and tet ( E ), are important part of TE resistance in E. coli [6]. Other antibiotic agents that used to treat infections caused by this bacterium include fluoroquinolones, newer quinolones containing a fluorine atom.…”
Section: Introductionmentioning
confidence: 99%
“…As already stated, antibiotic resistance found in microorganisms presents a big challenge for medical practice in the whole world [ 57 , 58 , 59 , 60 , 61 ]. This is to a great extent the consequence of wrong or uncritical consumption of antibiotics.…”
Section: Introductionmentioning
confidence: 99%