1975
DOI: 10.1016/0005-2795(75)90256-1
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Temperature and pH dependent changes of immunoglobulin G structure

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Cited by 24 publications
(3 citation statements)
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“…The optimal pH range at 35 °C was surprisingly narrow, at ≈ 4·4–4·8. It has been shown that IgG changes its conformation reversibly at acid pH and elevated temperatures close to 35 °C [28,29]. A conformational change could explain the remarkable improvement in filtrate flux and disappearance of clogging tendency observed in the present study.…”
Section: Discussionsupporting
confidence: 59%
“…The optimal pH range at 35 °C was surprisingly narrow, at ≈ 4·4–4·8. It has been shown that IgG changes its conformation reversibly at acid pH and elevated temperatures close to 35 °C [28,29]. A conformational change could explain the remarkable improvement in filtrate flux and disappearance of clogging tendency observed in the present study.…”
Section: Discussionsupporting
confidence: 59%
“…Thus, for developing the N‐PAGE protocol for mAb analysis, the pH of the running buffer, gel buffer, and sample buffer was kept below the p I of the protein without addition of any dye so as to maintain the native structure . The pH range 6–6.5 was chosen, as the structural changes are fully reversible in this range and thus, the native structure of the mAb can be maintained . Recently, researchers have used 150 mM aminocaproic acid in buffers for separation of membrane protein complexes.…”
Section: Resultsmentioning
confidence: 99%
“…Watersoluble globular proteins are amphoteric and contain both cationic and anionic species. Therefore, IgG will develop a net positive or negative charge at low and high pH, respectively [52][53][54][55][56]. Fig.…”
Section: Concentration Of Nacl (M) # Of Igg Layersmentioning
confidence: 99%